Chigadzirwa Basa
1. Anti - kuputika
• Curcumin ine simba rinopesana nekuputika. Inogona kurambidza kushandiswa kweiyo nyukliya chinhu - kappa B (NF - κB), mutongi mukuru wekuzvimba. Nokudzvinyirira NF - κB, curcumin inoderedza kugadzirwa kwepro-inflammatory cytokines yakadai se interleukin - 1β (IL - 1β), interleukin - 6 (IL - 6), uye tumor necrosis factor - α (TNF - α). Izvi zvinobatsira mukuderedza kuzvimba mumamiriro akasiyana senge arthritis, uko kunogona kuderedza marwadzo emajoini uye kuzvimba.
2. Antioxidant
• Se antioxidant, curcumin inogona kuderedza mahara radicals. Mahara radicals mamorekuru anoshanda zvakanyanya anogona kukuvadza maseru, mapuroteni, uye DNA. Curcumin inopa maerekitironi kune aya emahara radicals, nekudaro achidzikamisa iwo uye kudzivirira oxidative kukuvara. Iyi antioxidant pfuma inogona kuita basa mukudzivirira zvirwere zvisingaperi senge cancer uye neurodegenerative kusagadzikana.
3. Anticancer Potential
• Yakaratidza kugona mukudzivirira nekurapa kenza. Curcumin inogona kukanganisa maitiro akawanda ane hukama nekenza. Semuenzaniso, inogona kukonzera apoptosis (yakarongwa sero kufa) mumasero egomarara, inhibit angiogenesis (kuumbwa kwetsinga dzeropa dzinoda kukura), uye kudzvinyirira metastasis yemasero egomarara.
Application
1. Mushonga
• Mumishonga yemagariro, kunyanya mishonga yeAyurvedic, curcumin yakashandiswa kune zvirwere zvakasiyana-siyana. Mumushonga wemazuva ano, uri kudzidzwa nekuda kwekushandisa kwayo mukurapa zvirwere zvakaita sechirwere chekuzvimba, chirwere cheAlzheimer, uye mamwe marudzi egomarara.
2. Zvokudya uye Zvizoro
• Muchikafu chekudya, curcumin inoshandiswa sechikafu chekudya chekudya nekuda kwekupenya kwayo kwero. Mune cosmetics, inowedzerwa kune zvimwe zvigadzirwa kune ayo antioxidant zvimiro, izvo zvinogona kubatsira muhutano hweganda, sekuderedza zviratidzo zvekuchembera uye kudzivirira ganda kubva mukukuvadzwa kwezvakatipoteredza.
CERTIFICATE YEKUOngorora
Product Name | Curcumin | Tsanangudzo | Company Standard |
CASAihwa. | 458-37-7 | Manufacture Date | 2024.9.10 |
Quantity | 1000KG | Analysis Date | 2024.9.17 |
Batch Nha. | BF-240910 | Expiry Date | 2026.9.9 |
Items | Zvinotsanangurwa | Results |
Kuongorora (HPLC) | ≥ 98% | 98% |
Chitarisiko | YElloworenjiupfu | Zvinoenderana |
Kunhuwa | Hunhu | Zvinoenderana |
Sieve Analysis | 98% kupfuura 80 mesh | Zvinoenderana |
Kurasika paKuomesa | ≤1.0% | 0.81% |
Sulfated Ash | ≤1.0% | 0.64% |
Extract Solvent | Ethanol uye Mvura | Zvinoenderana |
Heavy Metal | ||
Total Heavy Metal | ≤ 10 ppm | Zvinoenderana |
Kutungamira (Pb) | ≤ 2.0 ppm | Zvinoenderana |
Arsenic (As) | ≤ 2.0 ppm | Zvinoenderana |
Cadmium (Cd) | ≤2.0 ppm | Zvinoenderana |
Mercury (Hg) | ≤1.0ppm | Zvinoenderana |
Microbiologyl Muedzo | ||
Total Plate Count | ≤ 10000 CFU/g | Zvinoenderana |
Yeast & Mold | ≤ 1000 CFU/g | Zvinoenderana |
E.Coli | Negative | Zvinoenderana |
Salmonella | Negative | Zvinoenderana |
Staph-aureus | Negative | Zvinoenderana |
Package | Yakaiswa muhomwe yepurasitiki mukati uye aluminium foil bag kunze. | |
Storage | Chengetedza munzvimbo inotonhorera uye yakaoma, chengetedza kure nechiedza chakasimba uye kupisa. | |
Sherufu Hupenyu | Makore maviri kana akachengetedzwa zvakanaka. | |
Mhedziso | Muenzaniso Wakakodzera. |