Yekutanga Yemhando YeCinnamon Oiri YeMazhinji Chinangwa Mashandisiro

Tsanangudzo Pfupi

【Kutaridzika

【Technique Characteristic】 Yakatorwa kubva kumhando yepamusoro Cinnamon nepamusoro-soro CO2 mushure mekupwanya kuita hupfu.


Product Detail

Product Tags

Tsanangudzo

Product Characteristic

① Yakachena yakasikwa Cinnamon yakabviswa.

②Iine hunhu hweCinnamon, inogona kushandiswa pachinzvimbo cheginger poda.

③ Base-noti yakapfuma, yakanyorovera uye inodzivirira kupisa.

Application

Chigadzirwa chenyama, noodles pakarepo, kunhuhwirira & kuravira, kurunga, kubika chikafu uye zvigadzirwa zvedoro.

Kushandisa uye Dosage

Isa huwandu hwakakodzera zvinoenderana nemaitiro echikafu, kana kuwedzera nezvimwe zvekubatsira mushure mekubatanidza homogeneous.

Reference amount:

①Chigadzirwa chenyama 0.01 ~ 0.03%,

②kubika chikafu 0.01 ~ 0.02%.

③Mwaka 0.01 ~ 0.02%.

Sherufu Hupenyu18 mwedzi. Ndapota yakavharwa yakachengetwa panzvimbo inotonhorera uye yakaoma.

PackagePE kana HDPE chigubhu chine kabhoni bhokisi kunze, huremu hwemambure 1kg, 5 kg uye 10kg.

Quality Standard

Quality Standard

Quality Standard GB 30616 - 2014
Items Limit Test Method
Mafuta akawandisa (ml/100g) ≥ 20.0 LY/T 1652
Relative Density (20°C/20°C) 1.025~ 1.045 GB/T 11540
Refractive Index (20°C) 1.562 ~ 1.582 GB/T 14454.4
Heavy Metal (Pb) (mg/kg) ≤ 10.0 GB/T 5009.74
Kutungamira (mg/kg) ≤ 3.0 GB/T 5009.76

Certificate Of Analysis

Quality Standard GB 30616 - 2014
Items Limit Test Method
Mafuta akawandisa (ml/100g) ≥ 20.0 LY/T 1652
Relative Density (20°C/20°C) 1.025~ 1.045 GB/T 11540
Refractive Index (20°C) 1.562 ~ 1.582 GB/T 14454.4
Heavy Metal (Pb) (mg/kg) ≤ 10.0 GB/T 5009.74
Kutungamira (mg/kg) ≤ 3.0 GB/T 5009.76

Detail Image

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