Hawlaha iyo alaabta la dabaqay
1. Kala dir oo sii cuntada ur iyo midab gaar ah;
2. Wakiilka lidka ku ah viscosity
---Midhaha sida sabiibka;
--- Xanjada, alaabta nacnaca licorice (badanaa waxay isticmaalaan MCT iyo wax dabiici ah)
3. Cuntada la dubay;
4. Ku beddel saliidda macdanta si aad u samayso saliid saliid leh;
5. Loo isticmaalo sida wakiilka ka hortagga boodhka ee budada;
6. Yaree viscosity maaddooyinka cuntada saliidda leh sida fiitamiin E iyo lecithin;
7. Loo isticmaalo sida wakiilka turbidity ee cabitaannada;
8. Loo isticmaalo sidii saliidayn iyo wakiilka sii daynta ee laminating sausage
Alaabta lagu dabaqay
Cabbitaannada adag
Beddelka cuntada ayaa ruxma
Kafeega ketogenic
Baararka tamarta
Kiniinnada
Shahaadada Falanqaynta
Magaca alaabta: MCT saliid budada 70% | Tirada: 3000kgs | Dufcaddii No.:20210815 | |||||||
Taariikhda la soo saaray: 2021.08.15 | Taariikhda saamiga: 2021.08.18 | Taariikhda la soo diray: 2021.08.22 | |||||||
USP30Tixraaca halbeegga: USP30 | Xidhmada: 20kg/ Kartoon | Taariikhda uu dhacayo: 2023.08.14 | |||||||
Shayga | Tilmaamaha | Natiijooyinka | |||||||
Muuqashada | Isku-dhafan caddaan ama budo huruud ah oo fudud | U hoggaansamo | |||||||
Urta iyo dhadhanka | Udgoon iyo dhadhamin, wax shisheeye ah ma jiro | U hoggaansamo | |||||||
Dabeecad | Budada qalalan ee socota ee bilaashka ah, aan lahayn keega ama dhejinta | U hoggaansamo | |||||||
wasakhda | Arrimo shisheeye indho qaawan maaha | U hoggaansamo | |||||||
Dufan % | ≥70 | 70.8 | |||||||
Qoyaanka% | ≤5.0 | 0.78 | |||||||
Qiimaha Acid/ mgXQH/g | ≤1.0 | 0.05 | |||||||
Qiimaha Peroxide/mmol/kg | ≤5.0 | 1.28 | |||||||
Tirada saxanka hawada sare/CFU/ | n 5 c 2 m 1000 M 10000 | 110;270;180;270;130 | |||||||
Coliforms/CFU/g | n 5 c 1 m 10 M 100 | <10,<10,<10,<10,<10 | |||||||
Mould/CFU/g | ≤20 | <10 | |||||||
Khamiirka/CFU/g | ≤20 | <10 | |||||||
E.Coli | In aan la ogaan | In aan la ogaan | |||||||
Salmonella | n 5 c 0 m 0/25gM- | 0/25g,0/25g,0/25g,0/25g,0/25g | |||||||
Staphylococcus aureus/CFU/g | n 5 c 1 m 10 M 100 | <10,<10,<10,<10,<10 | |||||||
C8+C10/% | ≥90 | 99.68 | |||||||
Ash% | ≤2.0 | 1.43 |
T-FFA/% | ≤1.0 | <0.003 |
Protein% | 4-12 | 6.28 |
Carbohydrate/% | 20-27 | 22.92 |
Shayada soo socda waxa lagu tijaabin doonaa wakhtiyo joogto ah (min.2X sanadkii) shaybaadhka madaxa banaan: | ||
Aflatoxin B1/μg/kg | ≤10 | U hoggaansamo |
(a) Benzopyrene a /μg/kg | ≤10 | U hoggaansamo |
(Sida )/mg/kg | ≤0.1 | U hoggaansamo |
(pb)/mg/kg | ≤0.1 | U hoggaansamo |
Gabagabo | U hoggaansamaan qeexitaanka |