tshebetso
Mosebetsi oa Liposome Resveratrol ho skincare ke ho fana ka tšireletso e matla ea antioxidant, ho fokotsa ho ruruha, le ho khothaletsa ho nchafatsa letlalo. Resveratrol, motsoako oa tlhaho o fumanehang morara o mofubelu le limela tse ling, o na le thepa e matla ea antioxidant e thusang ho fokotsa li-radicals tsa mahala le ho sireletsa letlalo ho tsoa ho khatello ea tikoloho joalo ka mahlaseli a UV le tšilafalo. Ha e entsoe ka liposomes, botsitso le bioavailability ea resveratrol lia ntlafatsoa, e leng ho lumellang ho monya hantle letlalong. Liposome Resveratrol e thusa ho loants'a matšoao a botsofali ka ho fokotsa ts'enyo ea oxidative, ho ruruha, le ho khothaletsa motsoako oa collagen, e bakang letlalo le boreleli, le khanyang haholoanyane le nang le sebopeho se ntlafalitsoeng le molumo.
TS'ELISO TS'ELISO
Lebitso la Sehlahiswa | Resveratrol | Referense | USP34 |
Cas No. | 501-36-0 | Letsatsi la Tlhahiso | 2024.1.22 |
Bongata | 500KG | Letsatsi la Tlhahlobo | 2024.1.29 |
Nomoro ea sehlopha. | BF-240122 | Letsatsi la ho felloa ke nako | 2026.1.21 |
Lintho | Litlhaloso | Liphetho | |
Trans Resveratrol | ≥ 98% | 98.5% | |
Taolo ea 'Mele | |||
Ponahalo | Phofo e ntle | Ikamahanya | |
Mmala | Bosoeu ho isa bosoeu | Ikamahanya | |
Monko o monate | Sebopeho | Ikamahanya | |
Boholo ba Karolo | 100% ka 80Mesh | Ikamahanya | |
Karolelano ea ho Ntša | 100:1 | Ikamahanya | |
Tahlehelo ka ho Omisa | ≤ 1.0% | 0.45% | |
Taolo ea Lik'hemik'hale | |||
Kakaretso ea Litšepe Tse Boima | ≤ 10ppm | Ikamahanya | |
Arsenic (As) | ≤ 2.0ppm | Ikamahanya | |
Mercury(Hg) | ≤ 1.0ppm | Ikamahanya | |
Cadmium(Cd) | ≤ 2.0ppm | Ikamahanya | |
Ketapele (Pb) | ≤ 2.0ppm | Ikamahanya | |
Solvent Residual | Ho kopana le USP Standard | Ikamahanya | |
Masala a chefo e bolaeang likokoanyana | Ho kopana le USP Standard | Ikamahanya | |
Taolo ea Likokoana-hloko | |||
Kakaretso ea Plate Count | ≤ 10,000cfu/g | Ikamahanya | |
Tomoso, hlobo le li-fungus | ≤ 300cfu/g | Ikamahanya | |
E.Coli | E mpe | Ikamahanya | |
Staphylococcus | E mpe | E mpe | |
Salmonella | E mpe | Ikamahanya | |
Polokelo | Boloka ka har'a lijana tse thata, tse sa khoneng ho khanya, qoba ho pepesehela mahlaseli a letsatsi, mongobo le mocheso o feteletseng. | ||
Qetello | Mohlala oa Tšoaneleha. |