Mosebetsi
Ho Khantša Letlalo:Kojic acid e thibela tlhahiso ea melanin, e lebisang ho 'mala o khanyang le ho fokotsa ponahalo ea matheba a lefifi, hyperpigmentation le letlalo le sa tšoaneng.
Phekolo ea Hyperpigmentation:E sebetsa hantle bakeng sa ho fifala le ho fokotsa ponahalo ea mefuta e fapaneng ea hyperpigmentation, ho kenyelletsa le matheba a lilemo, matheba a letsatsi le melasma.
Anti-Botsofali:Kojic acid's antioxidant properties e thusa ho loantša li-radicals tsa mahala, tse ka tlatsetsang botsofaling ba pele ho nako, joalo ka mela e metle, wrinkles le tahlehelo ea elasticity.
Kalafo ea Makhopho: E na le lintho tse thibelang likokoana-hloko tse ka thusang ho thibela ho phatloha ha maqoqomete ka ho thibela ho hōla ha libaktheria tse bakang maqoqomete le ho fokotsa ho ruruha ho amanang le makhopho.
Phokotso ea Leqeba:Kojic acid e ka thusa ho folisa maqeba a makhopho, hyperpigmentation ea kamora ho ruruha, le mefuta e meng ea maqeba ka ho khothaletsa nchafatso ea letlalo le nchafatso.
Even Skin Tone:Tšebeliso ea kamehla ea lihlahisoa tse nang le kojic acid e ka etsa hore letlalo le be le ho feta, ka ho fokotseha ha bofubelu le bofubelu.
Tokiso ea Tšenyo ea Letsatsi:Asiti ea Kojic e ka thusa ho lokisa tšenyo ea letlalo e bakiloeng ke ho ba letsatsing ka ho bonesa matheba a letsatsi le ho khutlisa letlalo le leholo le bakoang ke letsatsi.
Tšireletso ea Antioxidant:E fana ka melemo ea antioxidant, e thusa ho sireletsa letlalo ho senya tikoloho le khatello ea oxidative, e ka lebisang ho tsofala pele ho nako.
Sebaka sa Mahlo a Khanyang:Ka linako tse ling asiti ea Kojic e sebelisoa litlolong tsa mahlo ho sebetsana le li-circles tse lefifi le ho khantša letlalo le boreleli le pota-potileng mahlo.
Natural Skin Lightener:Joaloka motsoako oa tlhaho, kojic acid hangata e ratoa ke ba batlang lihlahisoa tse khantšang letlalo tse nang le metsoako e fokolang ea lik'hemik'hale.
TS'ELISO TS'ELISO
Lebitso la Sehlahiswa | Asiti ea Kojic | Tlhaloso | Khampani Standard |
Cas No. | 501-30-4 | Letsatsi la Tlhahiso | 2024.1.10 |
Bongata | 120KG | Letsatsi la Tlhahlobo | 2024.1.16 |
Nomoro ea sehlopha. | BF-230110 | Letsatsi la ho felloa ke nako | 2026.1.09 |
Lintho | Litlhaloso | Liphetho | |
Assay (HPLC) | ≥99% | 99.6% | |
Ponahalo | Crystal e tšoeu kapa phofo | Phofo e Tshweu | |
Melting Point | 152 ℃-155 ℃ | 153.0 ℃-153.8 ℃ | |
Tahlehelo ka ho Omisa | ≤ 0.5% | 0.2% | |
Masalla a ho Ignition | ≤ 0.10 | 0.07 | |
Li-chloride | ≤0.005 | <0. 005 | |
Litšepe tse boima | ≤0.001 | <0. 001 | |
Tšepe | ≤0.001 | <0. 001 | |
Arsenic | ≤0.0001 | <0. 0001 | |
Tlhahlobo ea Microbiological | Baktheria: ≤3000CFU/g Sehlopha sa Coliform: Hase Li-Eumycetes: ≤50CFU/g | Tumellanong le litlhoko | |
Qetello | Mohlala ona o kopana le litlhaloso. | ||
Ho paka | Paka ka Pampiri-Lebokose le mekotla e 'meli ea polasetiki ka hare. | ||
Shelf Life | 2 selemo ha e bolokiloe hantle. | ||
Polokelo
| Boloka sebakeng se koetsoeng hantle se nang le mocheso o tlase kamehla 'me ho se na khanya ea letsatsi e tobileng. |