High Quality Cosmetic Grade CAS 501-36-0 98%Trans Resveratrol Extract Trans Resveratrol Powder

Tlhaloso e Khutšoanyane:

Polygonum cuspidatum extract ke rhizome ea Polygonum. Sehlahisoa se entsoe haholo ka resveratrol le emodin. Sebopeho sa lik'hemik'hale ke c14h12o3. Resveratrol le emodin ke likarolo tse ka sehloohong tse sebetsang tsa Polygonum cuspidatum.Resveratrol ke antioxidant ea tlhaho. E ka sebelisoa e le lihlahisoa tsa bophelo bo botle, lisebelisoa tsa lijo, masimo a litlolo.Resveratrol ea tlhaho e na le mehaho e 'meli, cis le trans. Haholo-holo e teng ho trans conformation ka tlhaho. Mehaho ena e 'meli e ka kopanngoa le tsoekere ho etsa cis le trans resveratrol glycosides.

Tlhaloso

Lebitso la Sehlahisoa: Trans Resveratrol Powder

Theko: E ka buisanoa

Shelf Life: Likhoeli tse 24 Polokelo e Nepahetseng

Sephutheloana: Sephutheloana se ikhethileng se amohetsoe

Re romelle lengolo-tsoibila COA Download

Lintlha tsa Sehlahisoa

Li-tag tsa Sehlahisoa

Lisebelisoa tsa Sehlahisoa

1.Indasteri ea meriana:

Anticancer, ts'ireletso ea pelo, anti-inflammatory le antibacterial, immunomodulatory, kalafo ea lefu la tsoekere,
Rheumatoid ramatiki le kalafo ea systemic lupus erythematosus.

2.Botle le Tlhokomelo ea Letlalo:

Matheba a masoeu le a khanyang, anti-photoaging, moisturizing.

3. Lits'ebetso tse ling:

Nako e telele, litlamorao tse kang estrogen.

Phello

1. Phello ea Antioxidant
Resveratrol e na le matla a matla a antioxidant, a khonang ho tlosa li-radicals mahala 'meleng le ho fokotsa khatello ea oxidative, kahoo e sireletsa lisele hore li se ke tsa senyeha le ho fokotsa ho tsofala.

2. Phello e khahlanong le ho ruruha
Resveratrol e ka thibela ho ruruha le ho fokotsa tšenyo ea lisele tse bakoang ke ho ruruha, e nang le molemo oa phekolo bakeng sa ho kokobetsa mafu a fapaneng a ho ruruha a kang ulcerative colitis.

3. Tšireletso ea pelo
Resveratrol e ka thibela atherosclerosis, ea ntlafatsa ts'ebetso ea endothelial cell diastolic, 'me ea fokotsa lintho tse bakang mali, kahoo e thibela lefu la pelo.

4. Phello ea likokoana-hloko
Resveratrol e na le thepa ea tlhaho ea phytoantitoxin mme e khona ho loantša boholo ba libaktheria tse kotsi 'meleng oa motho, tse kang Staphylococcus aureus, catarrhalis joalo-joalo.

5. Phello ea anticancer
Resveratrol e thibela ho khomarela, ho falla le ho hlasela ha lisele tsa mofetše ka ho thibela kholo le ho ata ha lisele tsa mofetše, ho khothaletsa likarabo tsa 'mele oa ho itšireletsa mafung, le ho laola polelo ea limolek'hule le liphatsa tsa lefutso tse amanang le tsona ka litsela tse fapaneng tsa lipontšo.

6. Tšireletso ea sebete
Resveratrol e ka ntlafatsa lefu la sebete sa mafura a se nang joala, kotsi ea sebete ea lik'hemik'hale, joalo-joalo ka ho laola maikutlo a redox, ho laola lipid metabolism, ho fokotsa ho ruruha le ho etsa hore autophagy ea li-cytokine tse sa tšoaneng, chemokines le lintlha tse ngotsoeng.

7. Phello ea Antidiabetic
Resveratrol e ka laola ka katleho metabolism ea tsoekere le ho fokotsa kotsi ea mathata a lefu la tsoekere ka ho laola polelo ea SIRT1 / NF-κB / AMPK tsela ea pontšo le limolek'hule tse ling tse amanang le tsona, hammoho le SNNA.

8. Phello e khahlanong le botenya
Resveratrol e ka fokotsa boima ba 'mele le ho laola lipid deposition ka ho laola PI3K/SIRT1, NRF2, PPAR-γ le litsela tse ling tsa lipontšo,' me e na le liphello tse kholo tse khahlanong le botenya.

9. Tšireletso ea letlalo
Resveratrol e ka bapala phello ea antioxidant, ea khothaletsa nchafatso ea letlalo le metabolism, ea senya li-radicals tsa mahala, ea liehisa ho tsofala ha letlalo.

Setifikeiti sa Tlhahlobo

Lebitso la Sehlahiswa	Trans Resveratrol	Tlhaloso	Khampani Standard
Cas No.	501-36-0	Letsatsi la Tlhahiso	2024.7.20
Bongata	300KG	Letsatsi la Tlhahlobo	2024.7.26
Nomoro ea sehlopha.	BF-240720	Letsatsi la ho felloa ke nako	2026.7.19
Lintho	Litlhaloso		Liphetho
Ponahalo	Phofo e Tshweu		E lumellana
Assay(HPLC)	≥98%		98.21%
Boholo ba Karolo	100% ho isa ho 80 mesh		E lumellana
Boima ba Bongata	35-50g / 100ml		41g/100ml
Tahlehelo ka ho Omisa	≤2.0%		0.25%
Monko & Tatso	Sebopeho		E lumellana
Molora	≤3.0%		2.25%
Sulfate	≤0.5%		0.16%
As	≤2.0ppm		E lumellana
Pb	≤3.0ppm		E lumellana
Hg	≤0.1ppm		E lumellana
Cd	≤1.0ppm		E lumellana
Masalla a Chefo e bolaeang likokoanyana	E mpe		E mpe
Kakaretso ea Plate Count	≤1000cfu/g		E lumellana
Yeast & Mold	≤100cfu/g		E lumellana
E.coil	E mpe		E mpe
Salmonella	E mpe		E mpe
Staphylococcus	E mpe		E mpe
Ho paka	E phuthetsoe ka mokotleng oa polasetiki ka hare le mokotla oa aluminium ka ntle.
Polokelo	Boloka sebakeng se pholileng le se omileng, boloka hole le khanya e matla le mocheso.
Shelf bophelo	Lilemo tse peli ha li bolokiloe hantle.
Qetello	Mohlala oa Tšoaneleha.