Mosebetsi
1. Antioxidant: E ka thusa ho fokotsa li-radicals tsa mahala le ho fokotsa khatello ea oxidative.
2. Tšehetso ea tsamaiso ea 'mele ea ho itšireletsa mafung: E ka ntlafatsa ts'ebetso ea' mele ea ho itšireletsa mafung.
3. Anti-inflammatory: E na le thepa e thibelang ho ruruha.
4. Monyetla oa ho khothaletsa bophelo bo botle ka kakaretso: E ka sebelisoa lijong tsa lijo le meriana ea setso ho tšehetsa bophelo bo botle ka kakaretso.
Setifikeiti sa Tlhahlobo
Lebitso la Sehlahiswa | Ganoderma Lucidum Extract Powder | Tlhaloso | Khampani Standard |
Karolo e sebelisitsoeng | Litholoana | Letsatsi la Tlhahiso | 2024.7.21 |
Bongata | 100KG | Letsatsi la Tlhahlobo | 2024.7.28 |
Nomoro ea sehlopha. | BF-240721 | Letsatsi la ho felloa ke nako | 2026.7.20 |
Lintho | Litlhaloso | Liphetho | |
Ponahalo | Yellow brorohantlephofo | E lumellana | |
Monko & Tatso | Sebopeho | E lumellana | |
Tlhahlobo (Polysaccharide) | ≥50.0% | 54.87% | |
Tahlehelo nakong ea ho Omisa(%) | ≤7.0% | 2.32% | |
Molora oa Sulfate | ≤9.0% | 2.41% | |
Boholo ba Karolo | ≥98% feta 80 mesh | E lumellana | |
Boitsebiso | E lumellana le TLC | E lumellana | |
Masala Analysis | |||
Ketapele(Pb) | ≤1.00mg/kg | Complee | |
Arsenic (As) | ≤1.00mg/kg | Complee | |
Cadmium (Cd) | ≤1.00mg/kg | Complee | |
Mercury (Hg) | ≤0.1mg/kg | Complee | |
KakaretsoTšepe e boima | ≤10mg/kg | Complee | |
Microbiologyl Teko | |||
Kakaretso ea Plate Count | <1000cfu/g | Complee | |
Yeast & Mold | <100cfu/g | Complee | |
E.Coli | E mpe | E mpe | |
Salmonella | E mpe | E mpe | |
Pakalilemo | E phuthetsoe ka mokotleng oa polasetiki ka hare le mokotla oa aluminium ka ntle. | ||
Polokelo | Boloka sebakeng se pholileng le se omileng, boloka hole le khanya e matla le mocheso. | ||
Shelf bophelo | Lilemo tse peli ha li bolokiloe hantle. | ||
Qetello | Mohlala oa Tšoaneleha. |