Lisebelisoa tsa Sehlahisoa
1. Lijong: E na le kamano e ntle haholo le lihlahisoa tsohle tsa lebese 'me ha e fane ka 'mala kapa tatso leha e le efe lijong leha e le life.
2. Ka seno: Tharollo ea zero-khalori, e hlakileng le e se nang 'mala, esita le ka metsoako ea metsi, e na le nako e telele ea bophelo.
Phello
1. Li-sweeteners tse nang le khalori e tlase:
Steviol glycosides e monate ka makhetlo a 300 ho feta sucrose, empa e na le lik'hilojule tse fokolang haholo, tse loketseng botenya, lefu la tsoekere, khatello ea mali, arteriosclerosis le caries ea meno.
2. Ho theola tsoekere maling:
Stevia ha e fane ka lik'halori kapa lik'habohaedreite lijong 'me ha e ame tsoekere ea mali kapa karabelo ea insulin, e thusa batho ba nang le lefu la tsoekere ho laola maemo a tsoekere ea mali.
3. Thusa ho theola khatello ea mali:
Stevia e na le li-flavonoids, tse ka 'nang tsa e-ba le liphello tsa cardiotonic, tsa holisa methapo ea mali, le ho eketsa phallo ea mali, e ka thusang ho theola khatello ea mali.
4. E Matlafatsa Metabolism:
Stevia extract e matlafatsa metabolism ea 'mele, e thusa ho tlosa litšila' meleng, 'me e potlakisa ho chesa mafura.
5. Phekolo ea hyperacidity:
Stevia e na le phello e fokolang ho asiti ea ka mpeng, e thusang ho imolla bohloko bo bakoang ke asiti e feteletseng ea mala.
6. E eketsa takatso ea lijo:
Monko o monate oa stevia o ka etsa hore mathe le asiti ea ka mpeng e ntše, ea khothalletsa tšilo ea lijo, ea khatholla kelello le ho ntlafatsa batho ba hlokang takatso ea lijo.
7. Anti-alejiki:
Steviol glycosides ha e sebetse 'me ha ho bonolo hore e bake maikutlo a ho kula, e leng se etsang hore e tšoanele batho ba nang le histori ea ho kula.
8. Laxative:
Stevia e na le fiber e ngata le fiber ea lijo, e thusang ho kolobisa mala le ho imolla ho pipitleha.
9. E imolla mokhathala oa 'mele:
Stevia e na le li-amino acid le livithamini tse ngata, tse ka fetoloang matla, tsa ntlafatsa ts'ebetso ea litho tse fapaneng tsa 'mele, le ho imolla mokhathala.
Setifikeiti sa Tlhahlobo
Lebitso la Sehlahiswa | Motsoako oa Stevia | Tlhaloso | Khampani Standard |
Karolo e sebelisitsoeng | Lekhasi | Letsatsi la Tlhahiso | 2024.7.21 |
Bongata | 100KG | Letsatsi la Tlhahlobo | 2024.7.28 |
Nomoro ea sehlopha. | BF-240721 | Letsatsi la ho felloa ke nako | 2026.7.20 |
Lintho | Litlhaloso | Liphetho | |
Ponahalo | Phofo e tšoeu | E lumellana | |
Steviol Glycosides | ≥95% | 95.63% | |
Tahlehelo nakong ea ho Omisa(%) | ≤5.0% | 3.12% | |
Molora | ≤0.2% | 0.01% | |
Phetoho e khethehileng | -20~-33° | -30 ° | |
Ethanol | ≤5,000ppm | 113ppm | |
Methanol | ≤200ppm | 63ppm | |
Masala Analysis | |||
Ketapele (Pb) | ≤1.00mg/kg | E lumellana | |
Arsenic (As) | ≤0.1mg/kg | E lumellana | |
Cadmium (Cd) | ≤0.1mg/kg | E lumellana | |
Mercury (Hg) | ≤0.1mg/kg | E lumellana | |
Kakaretso Heavy Metal | ≤10mg/kg | E lumellana | |
Microbiologyl Teko | |||
Kakaretso ea Plate Count | <1000cfu/g | E lumellana | |
Yeast & Mold | <100cfu/g | E lumellana | |
E.Coli | E mpe | E mpe | |
Li-coliform tsa Mantle | <3MPN/g | E mpe | |
Listeria | Negative/11g | E mpe | |
Salmonella | E mpe | E mpe | |
Sephutheloana | E phuthetsoe ka mokotleng oa polasetiki ka hare le mokotla oa aluminium ka ntle. | ||
Polokelo | Boloka sebakeng se pholileng le se omileng, boloka hole le khanya e matla le mocheso. | ||
Shelf bophelo | Lilemo tse peli ha li bolokiloe hantle. | ||
Qetello | Mohlala oa Tšoaneleha. |