Neotame ni utamu bandia wa kiwango cha juu na kibadala cha sukari ambacho kinahusiana na kemikali na aspartame. Iliidhinishwa na Utawala wa Chakula na Dawa wa Marekani (FDA) kutumika kama kiongeza utamu cha madhumuni ya jumla katika vyakula na vinywaji mwaka wa 2002. Neotame inauzwa chini ya jina la chapa "Newtame."
Hapa kuna vidokezo muhimu kuhusu neotame:
Uzito wa Utamu:Neotame ni tamu yenye nguvu sana, takriban mara 7,000 hadi 13,000 kuliko sucrose (sukari ya mezani). Kwa sababu ya utamu wake mkali, kiasi kidogo tu kinahitajika ili kufikia kiwango kinachohitajika cha utamu katika chakula na vinywaji.
Muundo wa Kemikali:Neotame inatokana na aspartame, ambayo inaundwa na asidi mbili za amino, asidi aspartic, na phenylalanine. Neotame contains a similar structure but has a 3,3-dimethylbutyl group attached, making it much sweeter than aspartame. The addition of this group also makes neotame heat-stable, allowing it to be used in cooking and baking.
Maudhui ya Kalori:Neotame is essentially calorie-free because the amount needed to sweeten food is so small that it contributes negligible calories to the overall product. Hii inafanya kuwa yanafaa kwa matumizi katika kalori ya chini na bidhaa za chakula zisizo na sukari.
Uthabiti:Neotame ni thabiti chini ya anuwai ya pH na hali ya joto, na kuifanya inafaa kwa matumizi anuwai ya chakula na vinywaji, pamoja na yale yanayopitia michakato ya kuoka na kupika.
Tumia katika Chakula na Vinywaji:Neotame hutumiwa kama kibadala cha sukari katika bidhaa mbalimbali za vyakula na vinywaji, ikiwa ni pamoja na desserts, vinywaji baridi, peremende, na vyakula vilivyochakatwa. It is often used in combination with other sweeteners to achieve a more balanced taste profile.
Kimetaboliki:Neotame huchochewa mwilini ili kutoa vipengele vya kawaida kama vile asidi aspartic, phenylalanine, na methanoli. Hata hivyo, kiasi kinachozalishwa wakati wa kimetaboliki ni kidogo sana na ni ndani ya aina mbalimbali zinazozalishwa na kimetaboliki ya vyakula vingine.
Idhini ya Udhibiti:Neotame imeidhinishwa kutumika katika nchi nyingi, ikiwa ni pamoja na Marekani, Umoja wa Ulaya, na nyinginezo. Inapitia tathmini kali za usalama na mamlaka za udhibiti ili kuhakikisha inakidhi viwango vya usalama kwa matumizi ya binadamu.
Maudhui ya Phenylalanine:Neotame contains phenylalanine, an amino acid. Watu walio na phenylketonuria (PKU), ugonjwa wa nadra wa maumbile, wanahitaji kufuatilia ulaji wao wa phenylalanine, kwani hawawezi kuibadilisha vizuri. Vyakula na vinywaji vyenye neotame lazima viwe na lebo ya onyo inayoonyesha kuwepo kwa phenylalanine.
Numerous studies have shown that Neutrogena is suitable for use in all populations, including children, pregnant women, nursing mothers and diabetics. The use of Neutrogena does not need to be specifically indicated for patients with phenylketonuria. Neotame hutengenezwa haraka katika mwili. The main metabolic pathway is the hydrolysis of methyl ester by enzymes produced by the body, which finally produces defatted Nutella and methanol. The amount of methanol generated from the breakdown of Newtonsweet is minimal compared to ordinary foods such as juices, vegetables, and vegetable juices.
Kama ilivyo kwa utamu wowote bandia, ni muhimu kutumia neotame kwa kiasi. Watu walio na maswala mahususi ya kiafya au masharti wanapaswa kushauriana na wataalamu wa afya au wataalamu wa lishe kabla ya kuijumuisha katika lishe yao, haswa wale walio na phenylketonuria au usikivu wa misombo fulani.
Muda wa kutuma: Dec-26-2023