Product Applications
1. Applied in food field.
2. Applied in cosmetics field.
3. Applied in beverage field.
Effect
1. Antioxidant protection: It contains antioxidants that scavenge free radicals, reducing oxidative stress and protecting cells from damage.
2. Venotonic effect: Improves vein tone and elasticity, which helps in enhancing venous blood flow and reducing the risk of venous disorders.
3. Edema reduction: Alleviates swelling and heaviness in the legs by promoting better fluid drainage and circulation in the venous system.
4. Capillary support: Strengthens capillary walls, enhancing their stability and preventing capillary fragility and leakage.
5. Relief of venous insufficiency symptoms: Reduces discomfort such as pain, itching, and cramps associated with poor venous function.
Certificate Of Analysis
Product Name |
Red Vine Leaf extract |
Specification |
Company Standard |
Manufacture Date |
2024.6.10 |
Analysis Date |
2024.6.17 |
Batch No. |
ES-240610 |
Expiry Date |
2026.6.9 |
Items |
Specifications |
Results |
|
Extract ratio |
10:1 |
Complies |
|
Appearance |
Brown yellow fine powder |
Complies |
|
Odor |
Characteristic |
Complies |
|
Mesh size |
98% through 80 mesh |
Complies |
|
Sulphated ash |
≤5.0% |
2.15% |
|
Loss on drying |
≤5.0% |
2.22% |
|
Assay |
>70% |
70.5% |
|
Residue Analysis |
|||
Lead (Pb) |
≤1.00ppm |
Complies |
|
Arsenic (As) |
≤1.00ppm |
Complies |
|
Total Heavy Metal |
≤10ppm |
Complies |
|
Microbiological Test |
|||
Total Plate Count |
<1000cfu/g |
Complies |
|
Yeast & Mold |
<100cfu/g |
Complies |
|
E.Coli |
Negative |
Negative |
|
Salmonella |
Negative |
Negative |
|
Package |
Packed in plastic bag inside and aluminum foil bag outside. |
||
Storage |
Store in a cool and dry place, keep away from strong light and heat. |
||
Shelf life |
Two years when properly stored. |
||
Conclusion |
Sample Qualified. |