Ulwazi ngeMveliso
I-Liposomes yi-nano-particles engenanto eyenziwe nge-phospholipids, equlethe izinto ezisebenzayo-iivithamini, iiminerali kunye ne-micronutrients. Zonke izinto ezisebenzayo zifakwe kwi-liposome membrane kwaye zihanjiswe ngokuthe ngqo kwiiseli zegazi ukuze zifakwe ngokukhawuleza.
I-Pyrrolidinyl Diaminopyrimidine Oxide, iyinto entsha kwaye ingqinwe ngokweklinikhi i-100% yamanzi anyibilikayo okukhula kweenwele okungenatywala. Isithako esiphambili sePyrrolidinyl Diaminopyrimidine Oxide inqanda ukulahleka kweenwele, iqinisa iingcambu zeenwele kwaye ikhuthaze ukukhula kweenwele ngokuphucula ukujikeleza kwegazi kwindawo yesikhumba kunye nokubonelela ngeengcambu zeenwele kunye nezondlo kunye neoksijini abayidingayo. Ngokuvula iziteshi ze-potassium ion, iguqula iifollicle zeenwele ukusuka kwisigaba sokuphumla ukuya kwisigaba se-anagen kwaye inokwandisa ixesha lokukhula kweenwele.
Ukusetyenziswa
I-Pyrrolidinyl Diaminopyrimidine Oxide yinto ekhuthaza ukukhula kweenwele enokuthi isetyenziswe ukunyanga ukulahleka kweenwele. Ingaphinda isetyenziswe kwi-cosmetics ukuqulunqa i-dermocosmetic composition ene-whitening okanye ukususwa kwesangqa esimnyama okanye i-anti-glare effect ngokuqulatha i-pyrrolidinyl diaminopyrimidine oxide compound njengesithako esisebenzayo.
ISIQINISEKISO SOKUHLALUTYWA
Igama lemveliso | Liposome I-Pyrrolidyl Diaminopyrimidine Ioksidi | Umhla wokwenziwa | 2023.12.15 |
Ubungakanani | 1000L | Umhla wohlalutyo | 2023.12.21 |
Inombolo yeqela. | BF-231215 | Umhla WOKUPHELELWA | 2025.12.14 |
Izinto | Iinkcukacha | Iziphumo | |
Imbonakalo | Ulwelo lweViscous | Iyahambelana | |
Umbala | UKhanya Mthubi | Iyahambelana | |
Iintsimbi ezinzima | ≤10ppm | Iyahambelana | |
Ivumba | Ivumba lophawu | Iyahambelana | |
Ukubalwa kwePleti iyonke | ≤10cfu/g | Iyahambelana | |
Igwele kunye neMold Count | ≤10cfu/g | Iyahambelana | |
Intsholongwane ye-Pathogenic | Ayifunyanwa | Iyahambelana | |
E.Coli. | Ibi | Iyahambelana | |
Salmonella | Ibi | Iyahambelana | |
Ukuqukumbela | Le sampuli ihlangabezana neenkcukacha. |