Intshayelelo yemveliso
I-Glycolic acid, ngenxa yobukhulu obuncinci beemolekyuli zayo, inokungena lula esikhumbeni. Inceda ukukhulula amaqhina abamba iiseli zolusu kunye, Ulusu luziva luthambile kwaye lugudile, kwaye inkangeleko yalo iyonke iyongezwa.
Umsebenzi
1. I-Glycolic acid Isetyenziswe kwi-fine synthesis.
2. I-Glycolic acid Isetyenziswe njengesithako sezithambiso kunye neemveliso zokunakekelwa kwesikhumba.
3. I-Glycolic acid Isetyenziswa kwishishini le-textile njengento yokudaya.
Isatifikethi sokuHlalutya
Igama lemveliso | I-Glycolic Acid | Inkcazo | Umgangatho weNkampani |
Inombolo yeCas. | 79-14-1 | Umhla wokwenziwa | 2024.2.20 |
Ubungakanani | 120KG | Umhla wohlalutyo | 2024.2.26 |
Inombolo yeqela. | BF-240220 | Umhla WOKUPHELELWA | 2026.2.19 |
Izinto | Iinkcukacha | Iziphumo | |
Imbonakalo | Umgubo oMhlophe | Iyahambelana | |
Isivavanyi | ≥99% | 99.2% | |
Inqaku | I-100% iphumelele i-80 mesh | Iyahambelana | |
Ilahleko ekomisweni | ≤5.0% | 1.05% | |
Ivumba | Uphawu | Iyahambelana | |
Uthuthu lweSulfate | ≤5% | 1.3% | |
Intsimbi enzima | ≤5ppm | Iyahambelana | |
As | ≤2ppm | Iyahambelana | |
Izinyibilikisi ezishiyekileyo | Ibi | Ibi | |
Ubalo lwePleti luphelele | ≤1000cfu/g | Iyahambelana | |
Igwele kunye noMngundo | ≤100cfu/g | Iyahambelana | |
E.coil | Ibi | Ibi | |
Salmonella | Ibi | Ibi | |
Ukuqukumbela | Le sampuli ihlangabezana neenkcukacha. |
Uhlolo lwabasebenzi: Yan Li Phonononga abasebenzi: Lifen Zhang abasebenzi abagunyazisiweyo: LeiLiu