Ubonelelo lweFactory Ihowuliselse kwiOyile ebalulekileyo yeBergamot

Ubonelelo lweFactory Ihowuliselse Bulk Bergamot Oli ebalulekileyo Featured Umfanekiso

Inkcazelo emfutshane:

Igama leMveliso: I-Oli yeBergamot ebalulekileyo

Imbonakalo: Ulwelo oluMthubi olucacileyo

Icandelo elisetyenzisiweyo: Isiqhamo

Inkcazo: 99%

IBanga: IBanga leCosmetic

MOQ: 1kg

Isampulu: Isampulu yasimahla

Thumela i-imeyile kuthi COA Khuphela

Iinkcukacha zeMveliso

Iithegi zeMveliso

Intshayelelo yeMveliso

Ioli yeBergamot itsalwa kwi-orenji emile okweperile yebergamot enemibala etyheli, kwaye nangona inzalelwane yaseAsia, ikhuliswa e-Itali, eFransi nase-Ivory Coast ngokurhweba. Irandi, ijusi kunye neoyile zisasetyenziselwa iinjongo ezininzi ngamaTaliyane. Ioyile yeBergamot ithandwa kakhulu kwizicelo zearomatherapy, kwaye ukusetyenziswa kwayo kwiispa kunye namaziko ezempilo kuyinto eqhelekileyo.

Isicelo

1. Ukuphulula umzimba

2. Ukusasazwa

3. Iimveliso zeMichiza yemihla ngemihla

4. Isepha eyenziwe ngesandla

5. DIY Perfume

6. Ukongezwa kokutya

Isatifikethi sokuHlalutya

Igama lemveliso	Ioli yeBergamot ebalulekileyo	Inkcazo	Umgangatho weNkampani
Pubugcisa obusetyenzisiweyo	Isiqhamo	Umhla wokwenziwa	2024.4.22
Ubungakanani	100KG	Umhla wohlalutyo	2024.4.28
Inombolo yeqela.	ES-240422	Umhla WOKUPHELELWA	2026.4.21
Izinto	Iinkcukacha		Iziphumo
Imbonakalo	Ulwelo olucacileyo olutyheli		Iyahambelana
Isiqulatho seOyile ebalulekileyo	≥99%		99.5%
Ivumba kunye neNcasa	Uphawu		Iyahambelana
Ubuninzi (20/20℃)	0.850-0.876		0.861
Refractive Index(20℃)	1.4800-1.5000		1.4879
Ukujikeleziswa kwe-Optical	+75°--- +95°		+82,6°
Ukunyibilika	Inyibilika kwi-ethanol, igrisi ye-organic solvent ect.		Iyahambelana
Iintsimbi ezinzima zizonke	≤10.0ppm		Iyahambelana
As	≤1.0ppm		Iyahambelana
Cd	≤1.0ppm		Iyahambelana
Pb	≤1.0ppm		Iyahambelana
Hg	≤0.1ppm		Iyahambelana
Ukubalwa kwePleti iyonke	≤1000cfu/g		Iyahambelana
Igwele kunye noMngundo	≤100cfu/g		Iyahambelana
E.coli	Ibi		Ibi
Salmonella	Ibi		Ibi
Staphylococcus	Ibi		Ibi
Ukuqukumbela	Le sampuli ihlangabezana neenkcukacha.