Izicelo zeMveliso
1.Ishishini lamachiza:
I-Anticancer, i-cardiovascular protective, anti-inflammatory kunye ne-antibacterial, i-immunomodulatory, unyango lwesifo seswekile,
I-arthritis ye-Rheumatoid kunye ne-systemic lupus erythematosus unyango.
2.Ubuhle kunye noNyango loLusu:
Amabala amhlophe kunye nokukhanya, i-anti-photoaging, i-moisturizing.
3.Ezinye izicelo:
Ubomi obude, iziphumo ezifana ne-estrogen.
Isiphumo
1. Isiphumo se-Antioxidant
I-Resveratrol inamandla okulwa ne-antioxidant, ekwazi ukususa i-radicals yamahhala emzimbeni kunye nokunciphisa uxinzelelo lwe-oxidative, ngaloo ndlela ikhusela iiseli emonakalweni kunye nokunciphisa inkqubo yokuguga.
2. Isiphumo esichasayo
I-Resveratrol inokuthintela ukuvuvukala kunye nokunciphisa umonakalo wezicubu ezibangelwa kukuvuvukala, enexabiso elinokubakho lonyango lokunciphisa izifo ezahlukeneyo ezivuthayo ezifana ne-ulcerative colitis.
3. Ukukhuselwa kwentliziyo
I-Resveratrol inokuthintela i-atherosclerosis, iphucule i-endothelial cell diastolic function, kunye nokunciphisa izinto ezibangela amahlule egazi, ngaloo ndlela ikhusela isifo senhliziyo.
4. Impembelelo ye-Antimicrobial
I-Resveratrol ineempawu ze-phytoantitoxin yendalo kwaye iyakwazi ukulwa neebhaktheriya ezininzi ezinobungozi kumzimba womntu, njenge-Staphylococcus aureus, i-catarrhalis kunye nokunye.
5. Isiphumo se-Anticancer
I-Resveratrol ikhusela ukunamathela, ukufuduka, kunye nokuhlaselwa kweeseli zomhlaza ngokuthintela ukukhula kunye nokwanda kweeseli zomhlaza, ukukhuthaza ukuphendula kwe-anti-tumor immune reactions, kunye nokulawula ukubonakaliswa kweemolekyuli ezinxulumene kunye nofuzo ngeendlela ezahlukeneyo zokubonisa.
6. Ukukhuselwa kwesibindi
I-Resveratrol inokuphucula isifo sesibindi esinamafutha angenawo utywala, ukulimala kwesibindi sekhemikhali, njl.njl ngokulawula ukuphendulwa kwe-redox, ukulawula i-lipid metabolism, ukunciphisa ukuvuvukala kunye nokunyanzeliswa kwe-autophagy yee-cytokines ezahlukeneyo, i-chemokines kunye nezinto ezibhaliweyo.
7. Impembelelo ye-Antidiabetic
I-Resveratrol inokulawula ngokufanelekileyo i-glucose metabolism kunye nokunciphisa umngcipheko weengxaki zesifo sikashukela ngokulawula ukubonakaliswa kwe-SIRT1 / NF-κB / AMPK indlela yokubonisa kunye nezinye iiamolekyu ezinxulumene nazo, kunye ne-SNNA.
8. Isiphumo sokuchasene nokutyeba
I-Resveratrol inokunciphisa ubunzima bomzimba kunye nokulawula i-lipid deposition ngokulawula i-PI3K / SIRT1, i-NRF2, i-PPAR-γ kunye nezinye iindlela zokubonisa, kwaye zineempembelelo ezichasene nokukhuluphala.
9. Ukukhuselwa kwesikhumba
I-Resveratrol inokudlala i-antioxidant effect, ikhuthaze ukuvuselelwa kwesikhumba kunye ne-metabolism, ikhuphe i-radicals yamahhala, ilibazise ukuguga kolusu.
Isatifikethi sokuHlalutya
Igama lemveliso | Trans Resveratrol | Inkcazo | Umgangatho weNkampani |
Inombolo yeCas. | 501-36-0 | Umhla wokwenziwa | 2024.7.20 |
Ubungakanani | 300KG | Umhla wohlalutyo | 2024.7.26 |
Inombolo yeqela. | BF-240720 | Umhla WOKUPHELELWA | 2026.7.19 |
Izinto | Iinkcukacha | Iziphumo | |
Imbonakalo | Umgubo oMhlophe | Iyahambelana | |
Uvavanyo(HPLC) | ≥98% | 98.21% | |
Ubungakanani beNcam | I-100% nge-80 mesh | Iyahambelana | |
Unizi lolwapho kuyiwa khona | 35-50g / 100ml | 41g/100ml | |
Ilahleko ekomisweni | ≤2.0% | 0.25% | |
Ivumba kunye neNcasa | Uphawu | Iyahambelana | |
Uthuthu | ≤3.0% | 2.25% | |
I-Sulfate | ≤0.5% | 0.16% | |
As | ≤2.0ppm | Iyahambelana | |
Pb | ≤3.0ppm | Iyahambelana | |
Hg | ≤0.1ppm | Iyahambelana | |
Cd | ≤1.0ppm | Iyahambelana | |
Intsalela yePesticide | Ibi | Ibi | |
Ubalo lwePleti luphelele | ≤1000cfu/g | Iyahambelana | |
Igwele kunye noMngundo | ≤100cfu/g | Iyahambelana | |
E.coil | Ibi | Ibi | |
Salmonella | Ibi | Ibi | |
Staphylococcus | Ibi | Ibi | |
Ukupakisha | Ipakishwe kwingxowa yeplastiki ngaphakathi kunye ne-aluminium foil bag ngaphandle. | ||
Ugcino | Gcina kwindawo epholileyo neyomileyo, gcina kude nokukhanya okunamandla kunye nobushushu. | ||
Beka ubomi kwishelufa | Iminyaka emibini xa igcinwe ngokufanelekileyo. | ||
Ukuqukumbela | Isampulu Ufanelekile. |