Intshayelelo yemveliso
Ngenxa yokuba yaqala yahlukaniswa neetumato, ibizwa ngokuba yi-lycopene. Ngaphambili, abantu babehlala bekholelwa ukuba kuphela abo bane-β-A carotenoid ejikelezayo kwaye inokuguqulwa ibe yi-vitamin A, efana ne-α-Carotene β-Carotene inxulumene kuphela nesondlo kunye nempilo yabantu, ngelixa i-lycopene ingenaso esi sakhiwo kwaye yenza. ungabi nomsebenzi we-physiological we-vitamin A, ngoko kukho uphando oluncinci kuyo; Nangona kunjalo, i-lycopene inemisebenzi emihle kakhulu yomzimba. Ayinayo kuphela i-anti-cancer kunye ne-anti-cancer nemiphumo, kodwa inokubaluleka okubalulekileyo ekuthinteleni izifo ezahlukeneyo zabantu abadala ezifana nezifo zentliziyo kunye ne-arteriosclerosis, ukuqinisa amajoni omzimba womntu, kunye nokulibazisa ukuguga. Luhlobo olutsha lwe-pigment yendalo esebenzayo kunye nethemba elikhulu lophuhliso
Isiphumo
1.Ukumelana ne-oxidation
"I-pigment ye-carotenoid (carotenoid) ekukholelwa ukuba i-lycopene ineziphumo ze-antioxidant, phakathi kwazo i-lycopene ine-antioxidant effect. I-antioxidant effect ye-lycopene yi-β-Carotene iphindwe kabini kune-vitamin E kunye namaxesha angama-100 amaninzi. Ngenxa yesi siphumo se-antioxidant, i-lycopene inokuthintela ngokufanelekileyo izifo ezahlukahlukeneyo.
2.Lawula imetabolism
I-Lycopene yeyona nto isebenzayo yokucoca ii-radicals zasimahla emzimbeni, ukugcina i-metabolism eqhelekileyo yeeseli, kunye nokuthintela ukuguga. I-Lycopene ifunxwa egazini kunye ne-lymph ngokusebenzisa i-mucosa ye-digestive tract mucosa kwaye isasazwe kwi-testis, i-adrenal glands, i-pancreas, i-prostate, ama-ovari, amabele, isibindi, imiphunga, i-colon, isikhumba, kunye neentlobo ezahlukeneyo ze-mucosal tissues emzimbeni, ezikhuthaza ukukhuselwa ihomoni ngamadlala, ngaloo ndlela igcina amandla anamandla omzimba womntu; Ukuphelisa iiradicals simahla kula malungu kunye nezicubu, uwakhusele ekwenzakaleni, kwaye uphucule amajoni omzimba.
3.Ukulawula i-lipids yegazi
I-Lycopene yi-agent ye-cholesterol ephantsi evimbela i-3-hydroxy-3-methylglutaryl coenzyme A kwi-macrophages, eyizinga lokunciphisa i-enzyme ye-cholesterol biosynthesis. Uvavanyo lwafumanisa ukuba ukongeza i-lycopene kwindawo yokulima i-macrophages kwehlisa i-cholesterol synthesis yabo, ngelixa i-lycopene nayo yonyusa umsebenzi we-low density lipoprotein (LDL) receptors kwi-macrophages. Iimvavanyo nazo zibonise ukuba ukuncedisa i-60 mg ye-lycopene imihla ngemihla kwiinyanga ezintathu kunokunciphisa ukuxinwa kwe-cytoplasmic LDL cholesterol nge-14%.
4. Anti-cancer
I-Lycopene inokunceda ukunyanga izifo ezininzi kunye nokunciphisa umngcipheko wee-cancer ezithile. I-Lycopene inceda ukuphelisa i-toxins, ukunciphisa umonakalo kwiiseli, kunye nokuxhathisa izinto ezinobungozi eziguqula iiseli eziqhelekileyo zibe ziiseli zomhlaza. I-Lycopene inokukhusela iiseli ezisempilweni kwaye icothise ukuqhubeka kwesifo.
5.Khuthaza impilo yamehlo
I-Lycopene ibaluleke kakhulu kwimpilo yamehlo kwaye inokukhusela amehlo kuxinzelelo lwe-oxidative, enokubangela umonakalo kwimpilo yamehlo kwaye ikhokelela kwizifo zamehlo ezahlukahlukeneyo. I-Lycopene inokuthintela okanye ilibazise i-cataract kwaye icothise ukuphuhliswa kwe-macular degeneration, nto leyo inokukhokelela kubumfama kwizigulana ezisele zikhulile.
6.Ukumelana nemitha ye-UV
I-Lycopene inokumelana nomonakalo we-UV. Uvavanyo olufanelekileyo lubonise ukuba abaphandi bongezelela abantu abanempilo ye-10 kunye ne-28 mg nganye β- "i-Carotene kunye ne-2 mg ye-lycopene kwiinyanga ze-1-2 ibangele ukunciphisa okukhulu kwendawo kunye nobukhulu be-UV ebangelwa i-erythema kubantu abathatha i-lycopene.".
Isatifikethi sokuHlalutya
Igama lemveliso | I-Lycopene | Umgangatho | Umgangatho: 120kg | |
Umhla wokuveliswa: Juni.12.2022 | Umhla wohlalutyo : Jane.14.2022 | Umhla WOKUPHELELWA : UJane .11.2022 | ||
Izinto | Inkcazo | Isiphumo | ||
Imbonakalo | Umgubo Obomvu Omnyama | Umgubo Obomvu Omnyama | ||
Ilahleko ekomisweni | ≤5% | 3.67% | ||
Isiqulatho sothuthu | ≤5% | 2.18% | ||
Iintsimbi ezinzima zizonke | ≤10 ppm | Iyahambelana | ||
Pb | ≤3.0ppm | Iyahambelana | ||
As | ≤1.0ppm | Iyahambelana | ||
Cd | ≤0.1ppm | Iyahambelana | ||
Pb | ≤2ppm | 1ppm | ||
As | ≤2ppm | 1ppm | ||
Hg | ≤2ppm | 1ppm | ||
Isivavanyi | ≥5.0% | 5.13% | ||
Uvavanyo lweMicrobial | ||||
Ukubalwa kwePleti iyonke | NMT1,000cfu/g | Ibi | ||
Igwele/Ukungunda | NMT100cfu/g | Ibi | ||
Salmonella | Ibi | Ibi | ||
E.Coli: | Ibi | Ibi | ||
Staphylococcus aureus | Ibi | Ibi | ||
Ukupakisha kunye noGcino | ||||
Ukupakisha:Pakisha kwiPhepha-Ibhokisi kunye neengxowa ezimbini zeplastiki ngaphakathi | ||||
Ubomi beShelf: iminyaka emi-2 xa igcinwe ngokufanelekileyo | ||||
Ugcino: Gcina kwindawo evalwe kakuhle eneqondo lobushushu eliphantsi rhoqo kwaye akukho kukhanya kwelanga ngqo |
Uhlolo lwabasebenzi: Yan Li Phonononga abasebenzi: Lifen Zhang abasebenzi abagunyazisiweyo: LeiLiu