Natural Chili Extract Capsicum oleoresin 10% Amanzi anyibilikayo

Inkcazelo emfutshane:

Amacandelo: I-Capsaicin, i-dihydrocapsaicin kunye ne-nordihydrocapsaicin njl.

Umthombo: sebenzisa itshilisi ekumgangatho ophezulu njengemathiriyeli ekrwada kwaye wamkele indlela yezenzululwazi ngokutsalwa, ukwahlula, inkqubo yokusulungekiswa.

Uhlobo: I-Capsicum oleoresin OS; Capsicum oleoresin WS; Decolor capsicum oleoresin OS, Decolor capsicum oleoresin WS, Capsicum oleoresin powder.


Iinkcukacha zeMveliso

Iithegi zeMveliso

Inkcazo

Imbonakalo:Ulwelo olunamafutha okanye umgubo, ulwelo oluhle kunye nokunyibilika.

Isicelo:Ngencasa ecocekileyo nerhabaxa yechili, imveliso isetyenziswa kakhulu ekukhetheni imifuno, ukuchola umngundo otyiwayo kunye nealgae, iimbotyi ezomisiweyo, iimbotyi ezomisiweyo ezenziwe ngokutsha iimveliso, iimveliso zesoya, ukupheka okanye iimveliso zasemanzini eziqhotsiweyo, i-seasonings edibeneyo, ukutya okukhukhumeleyo, njl.

Ukucaciswa kweCapsicum Oleoresin

O/S 0.5million shu-6million shu

Capsicum Oleoresin

W/S 0.5million shu-2million shu

Decolor Capsicum Oleoresin

0.6million shu-1.5million shu

Isatifikethi sokuHlalutya

IIPARAMETER INGCACISO IZIPHUMO
Ivumba

Ivumba Eliphakamileyo Eliqhelekileyo leChili Ivumba

Ufanelekile

Umbala

Bomvu

Ufanelekile

Imbonakalo

Ulwelo oluBomvu oluBomvu oluMnyama

Ufanelekile

Iyonke iCapsaicinoids %

≥3%

3.3 %

Iyonke iMetal enzima

Ngaphantsi kwe-10ppm

Ufanelekile

Hexane Residual

5 ppm max

1.3 ppm

Intsalela yokunyibilikisa

50 ppm max

2.72 ppm

Isiphelo: Ihambelana ne-GB 30616-2014

Umfanekiso weenkcukacha

ymktyu (1) ymktyu (2) ymktyu (3) ymktyu (4) ymktyu (5)


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