Izicelo zeMveliso
1. Ingasetyenziswa kwiizongezo zesondlo.
2. Inokusetyenziswa kwiiimveliso zokhathalelo lwempilo.
3. Isicatshulwa seyam yasendle sisetyenziswa kakhulu kwiizinto zokuthambisa.
4.Wild yam isicatshulwa yizizityebi kwizinto zokulandelelaeziluncedo kumzimba womntu.
Isiphumo
1. Ukuzalisa i-spleen kunye nesisu.
2. Ukukhuthaza ukukhuselwa kolwelo kunye nokunceda imiphunga.
3. Ukomeleza izintso kunye nokuthintela ukukhutshwa kwamadlozi.
4. Ukwandisa amahomoni kunye nokulawula imisebenzi yomzimba.
Isatifikethi sokuHlalutya
Igama lemveliso | Isicatshulwa seYam yasendle | Umhla wokwenziwa | 2024.10.2 |
Ubungakanani | 500KG | Umhla wohlalutyo | 2024.10.9 |
Inombolo yeqela. | BF-241002 | Expiry Date | 2026.10.1 |
Izinto | Iinkcukacha | Iziphumo | |
Uvavanyo(HPLC) | Diosgenin ≥98% | 98.65% | |
Inxalenye yeSityalo | Wild Yam | Iyahambelana | |
Ilizwe lemveli | eTshayina | Iyahambelana | |
Imbonakalo | Umgubo omhlophe | Iyahambelana | |
Ivumba&Ncasa | Uphawu | Iyahambelana | |
Uhlalutyo lweSieve | I-98% iphumelele i-80 mesh | Iyahambelana | |
Ilahleko ekomisweni | ≤.5.0% | 3.50% | |
Unizi lolwapho kuyiwa khona | 0.40-0.60g/mL | 0.51g/mL | |
Iyonke iMetal enzima | ≤10.0ppm | Iyahambelana | |
Pb | <2.0ppm | Iyahambelana | |
As | <1.0ppm | Iyahambelana | |
Hg | <0.5ppm | Iyahambelana | |
Cd | <1.0ppm | Iyahambelana | |
IMicrobiologyl Uvavanyo | |||
Ukubalwa kwePleti iyonke | <1000cfu/g | Iyahambelana | |
Igwele kunye noMngundo | <100cfu/g | Iyahambelana | |
E.Coli | Ibi | Ibi | |
Salmonella | Ibi | Ibi | |
Iphakheji | Ipakishwe kwingxowa yeplastiki ngaphakathi kunye ne-aluminium foil bag ngaphandle. | ||
Ugcino | Gcina kwindawo epholileyo neyomileyo, gcina kude nokukhanya okunamandla kunye nobushushu. | ||
Beka ubomi kwishelufa | Iminyaka emibini xa igcinwe ngokufanelekileyo. | ||
Ukuqukumbela | Isampulu Ufanelekile. |