Umsebenzi weMveliso
1. Ukuchasana nokuvutha
• I-Curcumin yinto enamandla yokulwa nokudumba. Inokuthintela ukusebenza kwe-nuclear factor - i-kappa B (NF - κB), umlawuli oyintloko wokuvuvukala. Ngokucinezela i-NF - κB, i-curcumin inciphisa ukuveliswa kwe-pro - inflammatory cytokines ezifana ne-interleukin - 1β (IL - 1β), i-interleukin - 6 (IL - 6), kunye ne-tumor necrosis factor - α (TNF - α). Oku kunceda ekudambiseni ukudumba kwiimeko ezahlukeneyo ezifana ne-arthritis, apho kunokunciphisa iintlungu kunye nokudumba.
2. I-Antioxidant
• Njenge-antioxidant, i-curcumin inokunciphisa i-radicals yamahhala. Iiradicals zasimahla ziimolekyuli ezisebenza kakhulu ezinokonakalisa iiseli, iiproteni kunye neDNA. I-Curcumin inika i-electron kulawa ma-radicals amahhala, ngaloo ndlela iyazinzisa kwaye ikhusela umonakalo we-oxidative. Le propati ye-antioxidant inokudlala indima ekuthinteleni izifo ezingapheliyo ezifana nomhlaza kunye nokuphazamiseka kwe-neurodeergenerative.
3. Amandla okulwa nomhlaza
• Ibonakalise ukubanako kuthintelo nakunyango lomhlaza. I-Curcumin inokuphazamisa iinkqubo ezininzi ezinxulumene nomhlaza. Ngokomzekelo, inokubangela i-apoptosis (ukufa kweseli ecwangcisiweyo) kwiiseli zomhlaza, inhibit angiogenesis (ukwenziwa kwemithambo yegazi emitsha ekufuneka amathumba akhule), kwaye icinezele imetastasis yeeseli zomhlaza.
Isicelo
1. Amayeza
• Kwiyeza zendabuko, ngakumbi iyeza le-Ayurvedic, i-curcumin isetyenziswe kwizifo ezahlukahlukeneyo. Kumayeza anamhlanje, ifundelwa ukusetyenziswa kwayo ekunyangeni izifo ezinje ngokukrala kwamathumbu, isifo sika-Alzheimer, kunye neentlobo ezithile zomhlaza.
2. Ukutya kunye neZithambiso
• Kwishishini lokutya, i-curcumin isetyenziswe njenge-ejenti yombala wendalo yokutya ngenxa yombala wayo ophuzi ophuzi. Kwizinto zokuthambisa, yongezwa kwiimveliso ezithile kwiipropathi zayo ze-antioxidant, ezinokunceda kwimpilo yolusu, njengokunciphisa iimpawu zokuguga kunye nokukhusela ulusu kumonakalo wokusingqongileyo.
ISIQINISEKISO SOKUHLALUTYWA
Igama lemveliso | Curcumin | Inkcazo | Umgangatho weNkampani |
CASHayi. | 458-37-7 | Umhla wokwenziwa | 2024.9.10 |
Ubungakanani | 1000KG | Umhla wohlalutyo | 2024.9.17 |
Inombolo yeqela. | BF-240910 | Umhla WOKUPHELELWA | 2026.9.9 |
Izinto | Iinkcukacha | Iziphumo |
Uvavanyo (HPLC) | ≥ 98% | 98% |
Imbonakalo | Yelloworenjiumgubo | Iyahambelana |
Ivumba | Uphawu | Iyahambelana |
Uhlalutyo lweSieve | 98I-% iphumelele i-80 mesh | Iyahambelana |
Ilahleko ekomisweni | ≤1.0% | 0.81% |
Uthuthu lweSulfate | ≤1.0% | 0.64% |
Ukukhupha i-Solvent | I-Ethanol kunye naManzi | Iyahambelana |
Intsimbi enzima | ||
Iyonke iMetal enzima | ≤ 10 ppm | Iyahambelana |
Khokela (Pb) | ≤ 2.0 ppm | Iyahambelana |
IArsenic (As) | ≤ 2.0 ppm | Iyahambelana |
I-Cadmium (Cd) | ≤2.0 ppm | Iyahambelana |
IMercury (Hg) | ≤1.0ppm | Iyahambelana |
IMicrobiologyl Uvavanyo | ||
Ubalo lwePleti luphelele | ≤ 10000 CFU/g | Iyahambelana |
Igwele kunye noMngundo | ≤ 1000 CFU/g | Iyahambelana |
E.Coli | Ibi | Iyahambelana |
Salmonella | Ibi | Iyahambelana |
Staph-aureus | Ibi | Iyahambelana |
Iphakheji | Ipakishwe kwingxowa yeplastiki ngaphakathi kunye ne-aluminium foil bag ngaphandle. | |
Ugcino | Gcina kwindawo epholileyo neyomileyo, gcina kude nokukhanya okunamandla kunye nobushushu. | |
Beka ubomi kwishelufa | Iminyaka emibini xa igcinwe ngokufanelekileyo. | |
Ukuqukumbela | Isampulu Ufanelekile. |