Izicelo zeMveliso
Iti: I-blue lotus extract inokwenziwa njengeti, eyona ndlela iqhelekileyo yokusetyenziswa.
Tincture: Ifumaneka kwi-tinctures okanye kwi-extracts ye-liquid enokuthi ifakwe emanzini okanye kwezinye iziselo.
Iipilisi: Abanye abantu bakhetha ifom ye-capsule ukuze kube lula kunye ne-dosing echanekileyo.
Usetyenziso lwezihloko: Isenokusetyenziswa kwiimveliso zokhathalelo lwesikhumba ukuze ikwazi ukuthomalalisa kunye neziphumo ezizolisayo.
Isiphumo
1.Help ukunciphisa uxinzelelo kunye nokukhuthaza ukuphumla.
2.Ukuphucula impilo yamadoda.
3.Nceda ukuphelisa iintlungu.
4.Help ukuphucula umgangatho wokulala kwaye uncede ukunyanga ukulala.
I-5.Neutralize i-radicals yamahhala kunye nokunciphisa uxinzelelo lwe-oxidative.
Isatifikethi sokuHlalutya
Igama lemveliso | Blue Lotus Extract | Umhla wokwenziwa | 2024.7.10 |
Ubungakanani | 500KG | Umhla wohlalutyo | 2024.7.17 |
Inombolo yeqela. | BF-240710 | Expiry Date | 2026.7.9 |
Izinto | Iinkcukacha | Iziphumo | |
Inxalenye yeSityalo | Intyatyambo | Iyahambelana | |
Ilizwe lemveli | eTshayina | Iyahambelana | |
Umlinganiselo | 50:1 | Iyahambelana | |
Imbonakalo | Umgubo otyheli omdaka | Iyahambelana | |
Ivumba&Ncasa | Uphawu | Iyahambelana | |
Ubungakanani beNcam | I-98% iphumelele i-80 mesh | Iyahambelana | |
Ilahleko ekomisweni | ≤.5.0% | 2.56% | |
Isiqulatho sothuthu | ≤.5.0% | 2.76% | |
Iyonke iMetal enzima | ≤10.0ppm | Iyahambelana | |
Pb | <2.0ppm | Iyahambelana | |
As | <1.0ppm | Iyahambelana | |
Hg | <0.5ppm | Iyahambelana | |
Cd | <1.0ppm | Iyahambelana | |
IMicrobiologyl Uvavanyo | |||
Ukubalwa kwePleti iyonke | <1000cfu/g | Iyahambelana | |
Igwele kunye noMngundo | <100cfu/g | Iyahambelana | |
E.Coli | Ibi | Ibi | |
Salmonella | Ibi | Ibi | |
Iphakheji | Ipakishwe kwingxowa yeplastiki ngaphakathi kunye ne-aluminium foil bag ngaphandle. | ||
Ugcino | Gcina kwindawo epholileyo neyomileyo, gcina kude nokukhanya okunamandla kunye nobushushu. | ||
Beka ubomi kwishelufa | Iminyaka emibini xa igcinwe ngokufanelekileyo. | ||
Ukuqukumbela | Isampulu Ufanelekile. |