Intengo Engcono Kakhulu 99% L I-Arginine Powder Amino Acid CAS 74-79-3 Ibanga Lokudla L-Arginine

Intengo Engcono Kakhulu 99% L Arginine Powder Amino Acid CAS 74-79-3 Ibanga Lokudla L-Arginine Isithombe Esifakiwe

Incazelo emfushane:

L(+)-Arginine iyi-amino acid.

I-semi-amino acid ebalulekile, okusho ukuthi umzimba ungayihlanganisa ngaphansi kwezimo ezijwayelekile, kodwa kwezinye izimo njengalapho ukukhula noma ukugula, ukudla kungase kudingeke. Idlala indima ebalulekile emjikelezweni we-urea, isiza ukususa i-ammonia emzimbeni. Iphinde ibandakanye ekuhlanganiseni amaprotheni futhi iyisandulela sokukhiqizwa kwe-nitric oxide, ebalulekile ekwandiseni imithambo yegazi neminye imisebenzi yomzimba.

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Imininingwane Yomkhiqizo

Omaka bomkhiqizo

Umsebenzi Womkhiqizo

• I-L(+)-I-Arginine ibalulekile ekwenzeni amaprotheni. Inikeza amabhlogo wokwakha umzimba ukuze wenze amaprotheni ahlukahlukene.

• Iyisandulela se-nitric oxide (NO). I-nitric oxide isiza ku-vasodilation, okusho ukuthi iyaphumuza futhi yandise imithambo yegazi, ithuthukise ukugeleza kwegazi futhi isize ekugcineni umfutho wegazi ojwayelekile.

• Iphinde ibe nengxenye emjikelezweni we-urea. Umjikelezo we-urea ubalulekile ekukhipheni i-ammonia, into enobuthi ngomkhiqizo we-protein metabolism, emzimbeni.

Isicelo

• Kwezokwelapha, kwezinye izimo isetshenziselwa ukwelapha inhliziyo nemithambo yegazi ngenxa yomphumela wayo we-vasodilating. Isibonelo, ingasiza iziguli ezine-angina noma ezinye izinkinga zokujikeleza kwegazi.

• Ekudlaleni kwezemidlalo, i-L(+)-Arginine isetshenziswa njengesengezo sokudla. Abasubathi nabakhi bomzimba bayithatha ukuze bathuthukise ukugeleza kwegazi emisipha phakathi nokuzivocavoca, okungase kuthuthukise ukukhuthazela nokusebenza futhi kusize ekululameni kwemisipha.

• Ezimbonini zemithi nokudla, ngezinye izikhathi kwengezwa emikhiqizweni njengesengezo esinomsoco ukuze kuhlangatshezwane nezidingo zomzimba ze-amino acid.

ISItifiketi SOKUHLAZIYA

Igama Lomkhiqizo	L(+)-Arginine	Ukucaciswa	Izinga Lenkampani
CASCha.	74-79-3	Usuku Lokukhiqiza	2024.9.12
Ubuningi	1000KG	Idethi yokuhlaziya	2024.9.19
Inombolo yeqoqo.	BF-240912	Usuku Eliphelela ngalo	2026.9.11

Izinto	Imininingwane	Imiphumela
Asho	99.0% ~ 101.0%	99.60%
Ukubukeka	I-crystalline emhlophe noma i-crystallineimpushana	Iyahambisana
Ukuhlonza	Ukumuncwa kwe-infrared	Iyahambisana
Ukudlulisa	≥ 98%	99.60%
Ukuzungezisa okuqondile(α)_D²⁰	+26,9°ukuze +27,9°	+27,3°
Ukulahlekelwa Ekumisweni	≤0.30%	0.17%
Izinsalela Ekushiseni	≤0.10%	0.06%
I-Chloride (CI)	≤0.05%	Iyahambisana
I-sulfate (SO₄)	≤0.03%	Iyahambisana
Insimbi (Fe)	≤30 ppm	Iyahambisana
Insimbi Enzimas	≤15ppm	Iyahambisana
I-Microbiologyl Ukuhlola
Inani Lepuleti Eliphelele	≤ 1000 CFU/g	Iyahambisana
Imvubelo & Isikhunta	≤ 100 CFU/g	Iyahambisana
E.Coli	Okubi	Iyahambisana
I-Salmonella	Okubi	Iyahambisana
Iphakheji	Ipakishwe esikhwameni sepulasitiki ngaphakathi nesikhwama se-aluminium foil ngaphandle.
Isitoreji	Gcina endaweni epholile neyomile, gwema ukukhanya okunamandla nokushisa.
I-Shelf Life	Iminyaka emibili uma igcinwe kahle.
Isiphetho	Isampula Lifanelekile.