Isingeniso Somkhiqizo
Kojic acid dipalmitatei-modified kojic acid derivative, engagcini nje ngokunqoba ukungazinzi kokukhanya, ukushisa kanye ne-iron eyinsimbi, kodwa futhi igcina umsebenzi we-tyrosinase ovimbelayo futhi ivimbele ukwakheka kwe-melanin.
I-Kojic dipalmitate ingumnikazi wendawo yamakhemikhali ezinzile. Ngeke ijike ibe phuzi uma isetshenziselwa i-oxidation, i-metallic ion, ukukhanya nokushisa. Njenge-agent emhlophe yesikhumba encibilikayo, kulula ukumuncwa isikhumba. Inani elinconywayo le-kojic acid dipalmitate ezimonyoni ngu-1-5%; inani lemikhiqizo emhlophe ngu-3-5%
Umphumela
I-Kojic Dipalmitate Powder iyi-ejenti entsha yokwenza mhlophe yesikhumba, ingavimbela ukwakheka kwe-melanin ngokuvimbela umsebenzi we-tyrase, isilinganiso esisebenzayo singafika ku-80%, ngakho-ke inomphumela osobala wokuba mhlophe futhi umphumela unamandla kune-Kojic Acid.
Isitifiketi Sokuhlaziya
Igama lomkhiqizo: I-Kojic Acid Dipalmitate | Inombolo ye-CAS:79725-98-7 | ||
Inombolo yomthetho:BIOF20231224 | Ikhwalithi: 200kg | Ibanga:Ibanga Lezobuhle | |
Usuku Lokukhiqiza: Disemba.24th.2023 | Idethi yokuhlaziya:December.25th.2023 | Idethi yokuphelelwa yisikhathi : December.23th.2025 | |
Ukuhlaziya | Ukucaciswa | Umphumela | |
Ukubukeka | amakristalu eshidi elimhlophe powder | I-Crystal Powder Emhlophe | |
Iphoyinti lokuncibilika | 92.0℃~96.0℃ | 95.2℃ | |
Ukusabela kombala we-ferric chloride | Okubi | Okubi | |
Ukuncibilika | Incibilika ku-tetrahydrofuran, i-ethanol eshisayo | kuyavumelana | |
Ukuhlolwa Kwamakhemikhali | |||
Isivivinyo | 98.0%Miniz | 98.63% | |
Insalela ekushiseni | 0.5%Ubukhulu | <0.5% | |
Ukusabela kwe-tinctorial kwe-FeCl3 | Okubi | Okubi | |
Ukulahlekelwa ekomisweni | 0.5%Ubukhulu | 0.02% | |
Izinsimbi Ezisindayo | 10.0ppm Max | <10.0ppm | |
I-Arsenic | 2.0ppm Max | <2.0ppm | |
I-Microbiology Control | |||
Amagciwane aphelele | 1000cfu/g Ubukhulu | <1000cfu/g | |
Imvubelo nesikhunta: | 100cfu/g Ubukhulu | <100cfu/g | |
I-Salmonella: | Okubi | Okubi | |
Escherichia coli | Okubi | Okubi | |
I-Staphylococcus aureus | Okubi | Okubi | |
I-Pseudomonas agruginosa | Okubi | Okubi | |
Ukupakisha kanye Nesitoreji | |||
Ukupakisha:Pakisha ku-Paper-Carton kanye nezikhwama ezimbili zepulasitiki ngaphakathi | |||
Impilo yeshelufu: iminyaka emi-2 uma igcinwe kahle | |||
Isitoreji: Gcina endaweni evalwe kahle enezinga lokushisa eliphansi njalo futhi elingenalo ilanga eliqondile |
Abasebenzi bokuhlola: Abasebenzi bakwa-Yan Li Buyekeza: I-Lifen Zhang Abasebenzi abagunyaziwe: LeiLiu