Isingeniso Somkhiqizo
I-L-ergothione iyi-antioxidant yemvelo engavikela amaseli emzimbeni futhi iyinto ebalulekile esebenzayo emzimbeni. Ama-antioxidants emvelo aphephile futhi awanabo ubuthi, futhi asephenduke indawo yokucwaninga. Njenge-antioxidant yemvelo, i-ergothione ingene emehlweni abantu. Inemisebenzi eminingi ye-physiological, efana nokususa ama-radicals mahhala, ukukhipha ubuthi, ukugcina i-DNA biosynthesis, ukukhula kwamangqamuzana okuvamile kanye nokuvikeleka kwamangqamuzana.
Umphumela
1.Umphumela wokunqanda ukuguga
2.Ukuvimbela umdlavuza
3.Ukuqeda ubuthi
4.Gcina i-DNA biosynthesis
5.Londoloza ukukhula kwamaseli okuvamile
6.Gcina umsebenzi wokuzivikela weselula
Isicelo
1. Ngazo zonke izinhlobo zemikhiqizo ye-skincare yokuguga
2. Ukunakekelwa kobuso: iyakwazi ukususa imibimbi yobuso noma yasebunzini eyakhiwe ngokukhipha imisipha
3. Ukunakekelwa kwamehlo: ukwazi ukususa imibimbi ye-periocular
4. Ihlinzeka ngemiphumela yokunqanda ukushwabana neyokuguga emikhiqizweni yobuhle neyokunakekela (isb. i-lip balm, lotion, AM/PM cream, i-eye serum, ijeli, njll.)
5. Ukusetshenziswa isikhathi eside kungafinyelela umphumela oyifunayo wokukhipha imibimbi ejulile kanye ne-periocular
Isitifiketi Sokuhlaziya
Ulwazi Lomkhiqizo Neqoqo | |||
Igama lomkhiqizo: I-Ergothioneine Powder | Ikhwalithi: 120kg | ||
Usuku Lokukhiqiza: Juni.12.2022 | Idethi yokuhlaziya : Jane.14.2022 | Usuku lokuphelelwa isikhathi : Jane .11.2022 | |
Izinto | Ukucaciswa | Umphumela | |
Ukubukeka | Impushana Emhlophe | Impushana Emhlophe | |
Iphunga | Isici | Kuyavumelana | |
Nambitha | Isici | Kuyavumelana | |
I-Assay(HPLC) | ≥99.0% | 99.57% | |
Ukulahlekelwa Ekumisweni | ≤5.0% | 3.62% | |
Umlotha | ≤5.0% | 3.62% | |
Usayizi wezinhlayiya | U-95% uphase i-80 mesh | Kuyavumelana | |
Ama-Allergens | Lutho | Kuyavumelana | |
Ukulawula Amakhemikhali | |||
I-Heavy Metals PPM | <20ppm | Iyahambisana | |
I-Arsenic | <2 ppm | Iyahambisana | |
Ukuhola | <2 ppm | Iyahambisana | |
I-Cadmium | <2 ppm | Iyahambisana | |
I-Chloride | <0.005% | <2.0ppm | |
Insimbi | <0.001% | Iyahambisana | |
I-Microbiological Control | |||
Inani Lepuleti Eliphelele | <10,000cfu/g Max | Okubi | |
Imvubelo nesikhunta: | <1,000cfu/g Max | Okubi | |
E.Coli | Okubi | Okubi | |
I-Salmonella | Okubi | Okubi | |
Ukupakisha kanye Nesitoreji | |||
Ukupakisha:Pakisha ku-Paper-Carton kanye nezikhwama ezimbili zepulasitiki ngaphakathi | |||
Impilo yeshelufu: iminyaka emi-2 uma igcinwe kahle | |||
Isitoreji: Gcina endaweni evalwe kahle enezinga lokushisa eliphansi njalo futhi akukho ukukhanya kwelanga okuqondile. |
Abasebenzi bokuhlola: Abasebenzi bakwa-Yan Li Buyekeza: I-Lifen Zhang Abasebenzi abagunyaziwe: LeiLiu