Isingeniso Somkhiqizo
I-Glycolic acid, ngenxa yobukhulu obuncane bama-molecule ayo, ingangena kalula esikhumbeni. Isiza ukukhulula izibopho ezibamba amaseli esikhumba ndawonye, Isikhumba sizwakala sithambile futhi sibushelelezi, futhi ukubukeka kwaso konke kuyathuthukiswa.
Umsebenzi
1. I-Glycolic acid Isetshenziswa ekuhlanganiseni okuhle.
2. I-Glycolic acid Isetshenziswa njengesithako sezimonyo nemikhiqizo yokunakekelwa kwesikhumba.
3. I-Glycolic acid Isetshenziswa embonini yendwangu njengendlela yokudaya.
Isitifiketi Sokuhlaziya
Igama Lomkhiqizo | I-Glycolic Acid | Ukucaciswa | Izinga Lenkampani |
Cas No. | 79-14-1 | Usuku Lokukhiqiza | 2024.2.20 |
Ubuningi | 120KG | Idethi yokuhlaziya | 2024.2.26 |
Inombolo yeqoqo. | I-BF-240220 | Usuku Eliphelela ngalo | 2026.2.19 |
Izinto | Imininingwane | Imiphumela | |
Ukubukeka | Impushana Emhlophe | Kuyavumelana | |
Isivivinyo | ≥99% | 99.2% | |
Izinhlayiya | I-100% idlula i-80 mesh | Kuyavumelana | |
Ukulahlekelwa Ekumisweni | ≤5.0% | 1.05% | |
Iphunga | Isici | Kuyavumelana | |
Umlotha one-sulphate | ≤5% | 1.3% | |
Insimbi Enzima | ≤5 ppm | Kuyavumelana | |
As | ≤2 ppm | Kuyavumelana | |
Izincibilikisi Ezisele | Okubi | Okubi | |
Inani Lepuleti Eliphelele | ≤1000cfu/g | Kuyavumelana | |
Imvubelo & Isikhunta | ≤100cfu/g | Kuyavumelana | |
E.coil | Okubi | Okubi | |
I-Salmonella | Okubi | Okubi | |
Isiphetho | Lesi sampula sihlangabezana nezicaciso. |
Abasebenzi bokuhlola: Abasebenzi bakwa-Yan Li Buyekeza: I-Lifen Zhang Abasebenzi abagunyaziwe: LeiLiu