Izicelo Zomkhiqizo
--- Isetshenziswa kabanzi emkhakheni wemikhiqizo yokunakekelwa kwempilo;
--- Isetshenziswa emkhakheni wokudla nesiphuzo;
--- Isetshenziswa emkhakheni wezimonyo.
Umphumela
1.Umsebenzi we-Antioxidant: Ingakhipha ama-radicals mahhala futhi ivikele amaseli emonakalweni we-oxidative.
2.Imiphumela elwa nokuvuvukala: Isiza ukunciphisa ukuvuvukala emzimbeni.
3.Ukuvikelwa kwenhliziyo nemithambo yegazi: Ingaba nomthelela omuhle empilweni yenhliziyo ngokunciphisa umfutho wegazi kanye nokuthuthukisa amazinga e-lipid egazi.
4.Amandla e-Anticancer: Olunye ucwaningo luphakamisa ukuthi lungaba nemiphumela evimbelayo ezinhlotsheni ezithile zamangqamuzana omdlavuza.
5.I-Neuroprotective: Ingase ivikele ama-neurons futhi ibe nezinzuzo ezingaba khona empilweni yobuchopho.
6.Imiphumela elwa nesifo sikashukela: Ingasiza ukulawula amazinga kashukela egazini.
Isitifiketi Sokuhlaziya
Igama Lomkhiqizo | I-Myricetin | Ukucaciswa | Izinga Lenkampani |
Usuku Lokukhiqiza | 2024.8.1 | Idethi yokuhlaziya | 2024.8.8 |
Inombolo yeqoqo. | I-BF-240801 | Usuku Eliphelela ngalo | 2026.7.31 |
Izinto | Imininingwane | Imiphumela | |
I-Assay nge-HPLC SIGMA ejwayelekile | |||
I-Myricetin | ≥80.0% | 81.6% | |
Ukubukeka | Impushana ephuzi ukuya eluhlaza | Iyahambisana | |
Usayizi wezinhlayiya | 100% uphase 80 amakhowe | Iyahambisana | |
Umswakama | ≤5.0% | 2.2% | |
Izinsimbi ezinzima | ≤20 ppm | Iyahambisana | |
As | ≤1 ppm | 0.02 | |
Pb | ≤0.5 ppm | 0.15 | |
Hg | ≤0.5 ppm | 0.01 | |
Cd | ≤1 ppm | 0.12 | |
Ukuhlolwa kwe-Microbiological | |||
Inani Lepuleti Eliphelele | <1000cfu/g | <100cfu/g | |
Imvubelo nesikhunta Bala | <100cfu/g | <10cfu/g | |
E.Coli | Okubi | Akekho | |
I-Salmonella | Okubi | Akekho | |
I-Staphylococcus | Okubi | Akekho | |
Isiphetho | Vumelanisa nezinga lekhwalithi | ||
Isitoreji | Gcina endaweni epholile &eyomile.Ungafrizi. Gwema ukukhanya okunamandla nokushisa. | ||
Impilo yeshelufu |
Iminyaka emi-2 lapho igcinwe kahle |