Isingeniso somkhiqizo
Igama | Imininingwane | umbala |
I-Monk Fruit Extract | V20% | Impushana ephuzi ekhanyayo |
I-Monk Fruit Extract | V25% | Impushana ephuzi ekhanyayo |
I-Monk Fruit Extract | I-V40% | Okucolekile okuphuzi ngokukhanyayo kuya kumpushana omhlophe |
I-Monk Fruit Extract | V50% | Okucolekile okuphuzi ngokukhanyayo kuya kumpushana omhlophe |
I-Monk Fruit Extract | V55% | Okucolekile okuphuzi ngokukhanyayo kuya kumpushana omhlophe |
I-Monk Fruit Extract | I-V90% | Impushana emhlophe |
Isitifiketi Sokuhlaziya
Ulwazi Lomkhiqizo kanye Neqoqo
Igama Lomkhiqizo:Igama lesiLatini:Ingxenye Yesitshalo Esetshenzisiwe: | I-Monk Fruit ExtractSiraitia Grosvenorii izithelo (100% Natural) | Izwe Lomsuka:Isithako Esisebenzayo:Usuku Lokukhiqiza: | I-China Mogroside VDec 16, 2020 |
Inombolo yeqoqo: | 20201216 | Idethi yokuhlaziya: | Disemba 18, 2020 |
Usuku Lokubika: | Disemba 20, 2020 | ||
Uhlaziyo Into | Ukucaciswa | Umphumela | Indlela Yokuhlola |
Isivivinyo: | I-Mogroside V 48% -52% 50.55% HPLC |
Ukulawula ngokomzimba | |
Ukubukeka: | Impushana Ecolekile Iya Kumhlophe Kuya Ephuzi Ngokukhanyayo Ivumelana Ngokubonakalayo |
Iphunga: | Isici Sivumelana Nezinzwa |
Nambitha: | Isici Siyavumelana |
Ukuhlaziywa kweSensory Sieve: | I-NLT 95% idlula i-80 mesh Ivumelana ne-CP2015 Uhlobo Lokukhipha amanzi ahlanzekile Luyavumelana |
Okuqukethwe Umswakama | ≤ 5.0% 3.01% GB5009.3-2016 |
Umlotha | ≤ 2.0% 0.42% GB5009.4-2016 |
Ukulawula Amakhemikhali | |
I-Arsenic (As) | ≤ 0.5ppm Ivumelana ne-GB5009.11-2014 |
I-Cadmium(Cd) | ≤ 0.5ppm Ivumelana ne-GB5009.15-2014 |
Ukuhola (Pb) | ≤ 1ppm Ivumelana ne-GB5009.12-2017 |
I-Mercury(Hg) | ≤ 0.1ppm Ivumelana ne-GB5009.17-2014 |
Izinsimbi Ezisindayo | ≤10ppm Ivumelana ne-GB5009.74-2014 |
Izinsalela zezibulala-zinambuzane | |
Ukuvumelana ne-GB2763&USP36 Ivumelana ne-GC-MSMS/LC-MSMS Ingqikithi Yesibalo Sepulethi Yokulawulwa Kwezinto Ezincane | ≤5000cfu/g Ivumelana ne-GB4789.2-2016 |
Imvubelo & Isikhunta | ≤100cfu/g Ivumelana ne-GB4789.15-2016 |
Ama-Coliforms | ≤30MPN/100g Ivumelana ne-GB4789.3-2016 |
E.Coli | I-Negative/g Ivumelana ne-GB4789.38-2012 |
I-Salmonella | I-Negative/25g Ivumelana ne-GB4789.4-2016 |
S. aureus | I-Negative/g Ivumelana ne-GB4789.10-2016 |
Ukupakisha kanye Nesitoreji | |
Ukupakisha | Pakisha izigubhu zephepha kanye nezikhwama ezimbili zepulasitiki ngaphakathi. Isisindo Esiphelele: 20kgs/drum(ibhokisi).(20kg/) |
Isitoreji | Gcina endaweni evalwe kahle enezinga lokushisa legumbi futhi akukho ukukhanya kwelanga okuqondile (,) |
I-Shelf Life | iminyaka engu-2 . (2) |
Usuku lokuphelelwa isikhathi | Disemba 15, 2022 |