Yemvelo Prebiotic Chicory Root Extract 95% Inulin Powder

Natural Prebiotic Chicory Root Extract 95% Inulin Powder Isithombe Esifakiwe

Incazelo emfushane:

I-Inulin uhlobo lwe-prebiotic yemvelo kanye ne-fiber yokudla encibilika emanzini. Itholakala kakhulu ezitshalweni. I-inulin ethengiswayo itholakala ikakhulukazi ku-Jerusalem Artichoke, Chicory kanye ne-Agave. E-China, ishubhu le-artichoke laseJerusalema liwumthombo oyinhloko we-inulin. Ngemva kokugeza, ukuchotshozwa, ukukhipha, ukuhlungwa kwe-membrane kanye nokomisa isifutho njll. inqubo sithole i-inulin powder. Namuhla i-inulin isetshenziswa kakhulu ekudleni nesiphuzo, umkhiqizo wobisi, isithasiselo sokudla, okuphakelayo njll.

Thumela i-imeyili kithi I-COA Download

Imininingwane Yomkhiqizo

Omaka bomkhiqizo

Isingeniso somkhiqizo

I-Inulin ingenye indlela yokugcina amandla ezitshalweni ngaphandle kwesitashi. Kuyisithako sokudla esisebenza kahle kakhulu.

Njenge-prebiotic yemvelo, i-inulin ingakhuthaza ukukhula kwamagciwane anenzuzo emathunjini omuntu, isb. ukuze i-bifidobacterium ilinganise i-flora yamathumbu.

Njenge-fiber yokudla encibilikayo emanzini, i-Jerusalem Artichoke inulin ixazululwa kalula emanzini, ingakhuthaza i-peristalsis yamathumbu, inciphise isikhathi sokuhlala kokudla emathunjini ukuvimbela nokwelapha ukuqunjelwa.
I-inulin ikhishwa ku-tube entsha ye-artichoke yaseJerusalema. Okuwukuphela kwe-solvent esetshenzisiwe amanzi, azikho izithasiselo ezisetshenziswa phakathi nayo yonke inqubo.

Ulwazi Oluningiliziwe

【Ukucaciswa】

I-Organic Inulin (i-Organic Certified)

I-Inulin evamile

【Umthombo】

IJerusalema Artichoke

【Ukubonakala】

I-White Fine Powder

【Uhlelo】

◆ Ukudla Nesiphuzo

◆ Isengezo Sokudla

◆ Inyama yobisi

◆ Indawo yokubhaka

Isitifiketi Sokuhlaziya

Igama Lomkhiqizo	I-Inulin	Umthombo weBotanical	I-Helianthus tuberosus L	Inombolo yeqoqo.	20201015
Ubuningi	5850kg	Ingxenye yesitshalo esisetshenzisiwe	Impande	Inombolo ye-CAS.	9005-80-5
Ukucaciswa	90% inulin
Usuku Lombiko	20201015	ProductionDate	20201015	Usuku Eliphelela ngalo	20221014

Izinto Zokuhlaziya	Imininingwane	Imiphumela	Izindlela
Izici
Ukubukeka	Impushana emhlophe ukuya kokuphuzi	Kuyavumelana	Okubonakalayo
Iphunga	Ayinaphunga	Kuyavumelana	Izinzwa
Nambitha	Ukunambitheka okumnandi okuncane	Kuyavumelana	Izinzwa
Okomzimba & Chemical
I-Inulin	≥90.0g/100g	Kuyavumelana	I-FCC IX
I-Fructose+Glucose+Sucrose	≤10.0g/100g	Kuyavumelana	I-FCC IX
Ukulahlekelwa ekomisweni	≤4.5g/100g	Kuyavumelana	I-USP 39<731>
Izinsalela ekushiseni	≤0.2g/100g	Kuyavumelana	I-USP 39<281>
i-pH (10%)	5.0-7.0	Kuyavumelana	I-USP 39<791>
Insimbi enzima	≤10ppm	Kuyavumelana	I-USP 39<233>
As	≤0.2mg/kg	Kuyavumelana	I-USP 39<233>ICP-MS
Pb	≤0.2mg/kg	Kuyavumelana	I-USP 39<233>ICP-MS
Hg	<0.1mg/kg	Kuyavumelana	I-USP 39<233>ICP-MS
Cd	<0.1mg/kg	Kuyavumelana	I-USP 39<233>ICP-MS
I-Microbiological Control
Inani Lepuleti Eliphelele	≤1,000CFU/g	Kuyavumelana	I-USP 39<61>
Imvubelo & Isikhunta siyabala	≤50CFU/g	Kuyavumelana	I-USP 39<61>
E.coli	Okubi	Kuyavumelana	I-USP 39<62>
I-Salmonella	Okubi	Kuyavumelana	I-USP 39<62>
S.aureus	Okubi	Kuyavumelana	I-USP 39<62>

Okungeyona imisebe

Isiphetho	Hlangana nezidingo ezijwayelekile
Ukupakisha &Isitoreji	Isikhwama sepulasitiki sokupakisha sangaphakathi sebanga lokudla, isikhwama sephepha se-kraft esisongwe kabili.Imikhiqizo ivaliwe, igcinwe ekamelweni lokushisa.
Impilo yeshelufu	Umkhiqizo ungagcinwa emaphaketheni asekuqaleni avaliwe ngaphansi kwemibandela eshiwo iminyaka emi-2 kusukela ngosuku owakhiwa ngalo.