Ingabe i-Stevia Inempilo Kunoshukela?

Emkhakheni wama-sweeteners, umbuzo wakudala wokuthi i-stevia inempilo kunoshukela uyaqhubeka nokuvusa isithakazelo kubantu abakhathalela impilo. Njengabahlinzeki bezimonyo nezitshalo bekhipha izinto zokusetshenziswa, lesi sihloko sithola ukuthi lesi sihloko sisebenza ngokukhethekile, njengoba singagcini nje ngokuphathelene nokudla neziphuzo kodwa sinomthelela ekuthuthukisweni kwemikhiqizo ethile yezimonyo neyezempilo.

I-Stevia, i-sweetener yemvelo etholakala emaqabunga esitshalo se-Stevia rebaudiana, iye yavela njengendlela ehlukile esikhundleni sikashukela eminyakeni yamuva nje. Esinye sezizathu eziyinhloko zokuthandwa kwayo okukhulayo okuqukethwe kwayo kwekhalori ephansi. Ngokungafani noshukela, onama-kilojoule acebile futhi ongaba nomthelela omkhulu ekwandiseni isisindo uma udliwe ngokweqile, i-stevia inikeza ukunambitheka okumnandi okungenawo amakhalori. Lokhu kukwenza kube inketho ekhangayo kulabo abafuna ukuphatha isisindo sabo noma ukunciphisa ukudla kwekhalori.

Inzuzo enkulu ye-stevia ngaphezu koshukela ileleumthelela wawo emazingeni kashukela egazini.Ushukela waziwa ukuthi udala ukwenyuka ngokushesha kushukela osegazini, okungaba ukukhathazeka, ikakhulukazi kubantu abanesifo sikashukela noma labo abasengozini yokuba nalesi simo. I-Stevia, ngakolunye uhlangothi, inomphumela omncane kushukela wegazi, okwenza kube ukukhetha okuphephile kulabo abadinga ukuqapha nokulawula amazinga abo e-glucose.

Uma kufikaimpilo yamazinyo, i-stevia iphinde ibonise ukuphakama kwayo. Ushukela udume ngokukhuthaza ukukhula kwamagciwane ayingozi emlonyeni, okuholela ekuboleni kwamazinyo kanye nezimbotshana. I-Stevia, ekubeni ingeyona i-cariogenic, ayifaki isandla kulezi zinkinga zamazinyo, inikeza inketho engcono yokugcina inhlanzeko yomlomo.

Kodwa-ke, kubalulekile ukuqaphela ukuthi i-stevia ayinazo izithiyo zayo ezingaba khona. Abanye abantu bangase babe ne-aftertaste noma bathole iphrofayili yokunambitheka kwe-stevia ihlukile kunoshukela. Lokhu kungase kuthinte ukunambitheka okuphelele nokujabulela ukudla neziphuzo ezinoshukela nge-stevia, ikakhulukazi kulabo abajwayele ubumnandi bendabuko bukashukela.

Esinye isici okufanele icatshangelwe ucwaningo olulinganiselwe emiphumeleni yesikhathi eside yokusetshenziswa kwe-stevia. Nakuba izifundo zamanje ziphakamisa ukuthi ngokuvamile iphephile uma isetshenziswa ngaphakathi kwemikhawulo enconyiwe, ucwaningo olubanzi nolwesikhathi eside luyadingeka ukuze kuqondwe ngokugcwele imiphumela engaba khona ezicini ezihlukahlukene zempilo.

Kuzinhlelo zokusebenza zezimonyo, izakhiwo ze-stevia nazo zinganikeza izinzuzo ezingaba khona. Okuqukethwe kwayo kwe-antioxidant, ngokwesibonelo, kungaba nomthelela ekwakhiweni kwemikhiqizo elwa nokuguga. Ukwengeza, i-calorie yayo ephansi nemvelo engacasuli ingase iyenze ifanelekele ukusetshenziswa ekunakekelweni komlomo okuthile nemikhiqizo yokunakekelwa kwesikhumba.

Sengiphetha, umbuzo wokuthi ngabe i-stevia inempilo kunoshukela ayiyona into eqondile. Kuncike ezicini ezihlukahlukene ezifana nesimo sempilo yomuntu, imigomo yezokudla, kanye nezintandokazi zokunambitheka komuntu siqu. Nakuba i-stevia inikeza izinzuzo ezimbalwa mayelana nokuqukethwe kwekhalori, ukulawula ushukela egazini, nempilo yamazinyo, kubalulekile ukubhekana nokusetshenziswa kwayo ngokulinganisela nangokuqaphela ukulinganiselwa kwayo okungaba khona. Njengoba siqhubeka nokuhlola nokuqonda izici zakho kokubili i-stevia noshukela, ukukhetha ukwaziswa kungenziwa ukuze kusekelwe indlela yokuphila enempilo.

I-Stevia extract isiyatholakala ukuze ithengwe e-Xi'an Bio-Technology Co., Ltd., enikeza abathengi ithuba lokuzwa izinzuzo ze-thiamine mononitrate ngendlela ejabulisayo nefinyelelekayo. Ukuze uthole ulwazi olwengeziwe, vakashelahttps://www.biofingredients.com..

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