Emkhakheni wokudla
Imisebenzi yeprotheni ye-pea ihlanganisa ukuthuthukisa ukungatheleleki, ukulawula isimiso samathumbu, ukugcwalisa i-amino acid supplement, ukukhuthaza ukuhlanganiswa kwe-collagen, ukugqugquzela ukululama ngemva kokuhlinzwa ngemva kokugula nokusiza ukunciphisa umzimba. Ngakho-ke, amaprotheni angengezwa ekudleni njengesengezo sokudla okunomsoco.
1」Isicelo se-grai: isinkwa, ikhekhe, ama-noodle, ama-noodle elayisi anomsoco
2」Inyama: Ngenxa yezinga layo eliphezulu, ingafakwa emikhiqizweni yenyama esikhundleni senyama.
Isicelo: "inyama yokufakelwa", i-hamburger Patty, ham nokunye.
3」Ukudla kwesilwane esifuywayo: Nikeza ngamaprotheni abalulekile esilwaneni sakho.
4」Imikhiqizo yobisi: Ingasetshenziswa ku-yogurt, impushana yobisi nokunye. Kuyasiza ekuqinisekiseni ukuthathwa okwanele kwamaprotheni futhi kuthuthukise inani lokudla.
Ekunakekelweni kwezempilo
I-Pea protein ingeyamaprotheni ezitshalo. Ayinayo i-cholesterol namafutha aphansi.Ngenkathi i-hydrolyzed nge-thermophilic protease, i-protein peptide ehlungiwe iyoba yinzuzo ekwehliseni umfutho wegazi.
1」Ukunakekelwa kwezempilo: Ukuntuleka kwamaprotheni kungaholela ekuvimbeleni ukukhula, ukuzivikela komzimba okuphansi, i-cutis laxa kanye ne-pro-senescence.
I-Pea protein ayinikezi amaprotheni kuphela kodwa futhi yehlisa umfutho wegazi.
Isicelo: imikhiqizo yokunakekelwa kwezempilo, iziphuzo zezempilo
2」Ukuqina: Amaprotheni e-Pea angakhuphula kakhulu ukusutha nemisipha.
Isicelo: Impushana yokubuyisela ukudla, iziphuzo zamaprotheni ezisebenzayo, imikhiqizo yobisi efana ne-milkshake esebenzayo, imigoqo yamandla, njll.
Emkhakheni wobuhle
1」Izimonyo: I-Bioactive peptide Antioxidant peptide ingakhishwa ku-pea separation protease.Ingengezwa kuzimonyo njengezinto zemvelo.
Isitifiketi Sokuhlaziya
| PRODUCT | I-PEA PROTEIN | PRODUCTIONDATE | 16/07/2020 | I-NOT NO.: | 20200716 |
| 15/07/2022 | |||||
| NAME | I-ISOLATE80% | USUKU ELIPHELELA NGALO | /BATCH NO. | ||
| QUANTITY | 15MT | TEST | 23/07/2020 | ||
| DATE | |||||
| INQUBO YOKUHLOLA | GB5009.3-2010 GB/T5009.4 GB5009.5 GB/T5009.6 GB4789.2-2010 | ||||
| GB4789.3-2010 | |||||
| HLOLA INTO | I-UNIT | UCRITERION | RESULT | UMUNTU NGAMUNTU | |
| UKWAHLULELA | |||||
| UKUBUKA | -- | UPHUVA OLUTHULU, | UPHUUVA OLUTHULU, CHA | √ | |
| AKUKHO UKUNGAMTHETHO OKUNGEKHO | UKUNGATHWELELI KUBANGABONA | ||||
| UBONE NGAMEHLO ENCINI | NGAMEHLO Enqunu | ||||
| INUKO | -- | UMNANDI WEMVELO KANYE | UMNANDI WEMVELO KANYE | √ | |
| UKUNAMTHWA KOMKHIQIZO | UKUNAMTHWA KOMKHIQIZO | ||||
| UMSUKA | % | ≤10 | 6.2 | √ | |
| Amaprotheni | % | ≥80 | 82.1 | √ | |
| (DRY BASE) | |||||
| UMLOSHI | % | ≤8 | 4.92 | √ | |
| Imvubelo, isikhunta | % | ≤50 | 0 | √ | |
| E.coli | % | Okubi | ND (0) | √ | |
| Ama-Coliforms | % | Okubi | ND (0) | √ | |
| i-almonella | % | Okubi | ND (0) | √ | |
| As | mg/kg | ≤0.5 | ND (＜0.05) | √ | |
| I-Mercury | mg/kg | ≤1.0 | ND (＜0.05) | √ | |
| Pb | mg/kg | ≤1.0 | ND (＜0.05) | √ | |
| I-Cadmium | mg/kg | ≤1.0 | ND (＜0.05) | √ | |
| AMAKOLONI ESEWONKE | Cfu/g | ≤30000 | 600 | √ | |
| ISIPHETHO | IKHWALITHI LIVUnyiwe | ||||
Imininingwane yesithombe
