Ukucaciswa
Isici somkhiqizo
① Isinamoni yemvelo ehlanzekile ikhishiwe.
②Ngokunambitheka kwesici seCinnamon, ingasetshenziswa esikhundleni sempushana yejinja.
③ I-Base-note inothile, ithambile futhi imelana nokushisa.
Isicelo
Umkhiqizo wenyama, i-noodle esheshayo, iphunga & ukunambitheka, isinongo, ukudla okubhaka kanye nemikhiqizo yotshwala.
Ukusetshenziswa kanye Nesilinganiso
Faka inani elifanele ngokwesu lokudla, noma ngokungeza nezinye izinto ezisizayo ngemva kokuhlanganisa okufanayo.
Inani lereferensi:
①Umkhiqizo wenyama 0.01 ~ 0.03%,
②ukubhaka ukudla 0.01 ~ 0.02%.
③Izinkathi 0.01 ~ 0.02%.
I-Shelf Life18 izinyanga. Sicela uvalwe ugcinwe endaweni epholile neyomile.
I-PackagePE noma isigubhu se-HDPE esinebhokisi le-carbon ngaphandle, isisindo se-net 1kg, 5 kg no-10kg.
Izinga Lekhwalithi
Izinga Lekhwalithi
Izinga Lekhwalithi | I-GB 30616 - 2014 | |
Izinto | Umkhawulo | Indlela Yokuhlola |
Okuqukethwe kwamafutha aguquguqukayo (ml/100g) | ≥ 20.0 | I-LY/T 1652 |
Ukuminyana Okuhlobene (20°C/20°C) | 1.025~ 1.045 | I-GB/T 11540 |
Inkomba ye-Refractive (20°C) | 1.562 ~ 1.582 | I-GB/T 14454.4 |
Insimbi Enzima (Pb) (mg/kg) | ≤ 10.0 | I-GB/T 5009.74 |
Umthofu (mg/kg) | ≤ 3.0 | I-GB/T 5009.76 |
Isitifiketi Sokuhlaziya
Izinga Lekhwalithi | I-GB 30616 - 2014 | |
Izinto | Umkhawulo | Indlela Yokuhlola |
Okuqukethwe kwamafutha aguquguqukayo (ml/100g) | ≥ 20.0 | I-LY/T 1652 |
Ukuminyana Okuhlobene (20°C/20°C) | 1.025~ 1.045 | I-GB/T 11540 |
Inkomba ye-Refractive (20°C) | 1.562 ~ 1.582 | I-GB/T 14454.4 |
Insimbi Enzima (Pb) (mg/kg) | ≤ 10.0 | I-GB/T 5009.74 |
Umthofu (mg/kg) | ≤ 3.0 | I-GB/T 5009.76 |