Umphumela
1. Ukuqinisa amasosha omzimba: Kungasiza ukuqinisa ukusabela komzimba komzimba, kuwenze ukwazi ukulwa nezifo nezifo.
2. Ukunciphisa ukuqina kanye nesikhathi somkhuhlane kanye nomkhuhlane: Ingasiza ekwehliseni izimpawu futhi inciphise isikhathi sokululama sezifo zokuphefumula.
3. Izakhiwo zokulwa nokuvuvukala: Ingase ibe nomthelela wokulwa nokuvuvukala emzimbeni, inciphise ukuvuvukala nokungakhululeki.
4. Ukuphulukiswa kwesilonda:Ezinye izifundo ziphakamisa ukuthi kungasiza ekwelapheni amanxeba.
Isitifiketi Sokuhlaziya
Igama Lomkhiqizo | Ukukhishwa kwe-Echinacea purpurea | Ukucaciswa | Inkampani Standard |
Ingxenye esetshenzisiwe | Imbali | Usuku Lokukhiqiza | 2024.8.1 |
Ubuningi | 100KG | Idethi yokuhlaziya | 2024.8.8 |
Inombolo yeqoqo. | BF-240801 | Usuku Eliphelela ngalo | 2026.7.31 |
Izinto | Imininingwane | Imiphumela | |
Ukucaciswa | I-NLT 4% ye-chicoric acid | 4.06% | |
Ukubukeka | Brown ophuzi impushana | Kuyavumelana | |
Iphunga & Ukunambitha | Isici | Kuyavumelana | |
Ukulahlekelwa Ekomisweni(%) | ≤5.0% | 3.27% | |
Usayizi Wezinhlayiyana | ≥98% dlula i-80 mesh | Kuyavumelana | |
Ukuhlaziywa Kwezinsalela | |||
Ukuhola(Pb) | ≤1.00mg/kg | Kuyavumelana | |
I-Arsenic (As) | ≤1.00mg/kg | Kuyavumelana | |
I-Cadmium (Cd) | ≤1.00mg/kg | Kuyavumelana | |
I-Mercury (Hg) | ≤0.1mg/kg | Kuyavumelana | |
IsambaInsimbi Enzima | ≤10mg/kg | Kuyavumelana | |
I-Microbiologyl Ukuhlola | |||
Inani Lepuleti Eliphelele | <1000cfu/g | Kuyavumelana | |
Imvubelo & Isikhunta | <100cfu/g | Kuyavumelana | |
E.Coli | Okubi | Okubi | |
I-Salmonella | Okubi | Okubi | |
Pakishaiminyaka yobudala | Ipakishwe esikhwameni sepulasitiki ngaphakathi nesikhwama se-aluminium foil ngaphandle. | ||
Isitoreji | Gcina endaweni epholile neyomile, gwema ukukhanya okunamandla nokushisa. | ||
Impilo yeshelufu | Iminyaka emibili uma igcinwe kahle. | ||
Isiphetho | Isampula Lifanelekile. |