Isingeniso somkhiqizo
Kuphinde kube:
Okungeyona i-GMO
I-Gluten-Free
I-Keto-Friendly
Iqukethe Amakhalori anguZiro
I-monk fruit erythritol iyi-sweetener ephansi yekhalori; i-diluent yama-sweeteners aphezulu kakhulu. Ingasetshenziswa kushokoledi, izimpahla ezibhakiwe, uswidi, ushukela wetafula, iziphuzo ezibandayo, njll.
Isitifiketi Sokuhlaziya
Igama lomkhiqizo | I-Erythritol Monk Fruit Extract Blend | Inombolo yeqoqo | 20210107 |
Idethi yokukhiqiza | Jan.07.2021 | Ubuningi (kg) | 2000kgs |
Usuku Eliphelela ngalo | Jan.06.2023 | Idethi yokuhlola | Jan.09.2021 |
Hlola Ngokusho Njengo | QB/T2985-2008 E 968; I-FCC VII; I-USP32; EP 6.7 | Ukupakisha | 25kg/isikhwama |
Umphumela Wokuhlola | |||
Inombolo yomkhiqizo | Into yokuhlola | Okujwayelekile | Umphumela |
1 | Ukubukeka | I-crystalline granular powder emhlophe | Vumelanisa |
2 | Ubumnandi | 1.0 isikhathi ubumnandi ushukela | Vumelanisa |
3 | Ukulahlekelwa ekomisweni, % | ≤0.20 | 0.097 |
4 | Ukunciphisa ushukela (njenge-glucose),% | ≤0.3 | <0.3 |
5 | I-Ribitol ne-glycerol,% | ≤0.1 | <0.02 |
6 | Izinsimbi ezinzima (Pb), mg/kg | ≤0.5 | <0.5 |
7 | Njengoba, mg/kg | ≤2.0 | <2.0 |
8 | Ukwanda kwamagciwane, cfu/g | ≤300 | <10 |
9 | Imvubelo nesikhunta,cfu/g | ≤50 | <50 |
10 | E. Coli,MPN/g | Okubi | Okubi |
11 | I-Salmonella | Okubi | Okubi |
Checker | 03 | Umhloli | 01 |